Top rated Iranian dishes in United Kingdom

Chicken Berry Britannia
@ Dishoom Manchester

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Jackfruit Biryani (V)
@ Dishoom Manchester

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Chicken Biryani
@ Chennai Meals

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Chicken Biryani
@ Haveli Restaurant

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Plain Pilau Rice
@ Haveli Restaurant

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Vegetable Biryani
@ Indian Tiffin Room Manchester

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Chicken Haddi Biryani (Popular)
@ Indian Tiffin Room Manchester

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Chicken Biryani
@ Nayaab Buffet Restaurant

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Egg Biryani
@ Biryani Kings

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Chicken Biryani
@ Biryani Kings

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Chicken Berry Britannia

Biryani
Food
Middle Eastern
Iranian
Asian
South Asian
Indian
Rice
Chicken
Meat

Tempting And Flavourful Pot Of Chicken, Ginger, Garlic, Mint, Coriander And Rice Cooked Together In The Kacchi Style. An Homage To Britannia’S Chicken Berry Pulao, With Cranberries.

Google Rating


(3201)
@

Jackfruit Biryani (V)

Biryani
Food
Vegetarian
Middle Eastern
Iranian
Asian
South Asian
Indian
Rice

Delicious, Savoury Jackfruit And Delicately Saffron’D Rice, Potted And Cooked With Mint, Coriander And Sultanas. (Vegetarian)

Google Rating


(3201)
@

Chicken Biryani

Google Rating


(51)
@

Chicken Biryani

Google Rating


(37)
@

Plain Pilau Rice

Google Rating


(37)
@

Vegetable Biryani

Biryani
Food
Middle Eastern
Iranian
Asian
South Asian
Indian
Rice

Vegetables Cooked With Spiced Aromatic Rice Served With Raita.

Google Rating


(2196)
@

Chicken Haddi Biryani (Popular)

Biryani
Food
Middle Eastern
Iranian
Asian
South Asian
Indian
Rice
Chicken
Meat

On The Bone Chicken Cooked With Spiced Aromatic Rice, Served With Raita. Simply Lip Smacking.

Google Rating


(2196)
@

Chicken Biryani

Google Rating


(1848)
@

Egg Biryani

Biryani
Food
Middle Eastern
Iranian
Asian
South Asian
Indian
Rice
Egg

Marinated Hard-Boiled Eggs, Slow-Cooked With Indian Masala Gravy Layered With Aromatic Basmati Rice In A Pot, Sealed And Cooked With Dum (Steamed). Served With Raita.

Google Rating


(9)
@

Chicken Biryani

Biryani
Food
Middle Eastern
Iranian
Asian
South Asian
Indian
Rice
Chicken
Meat

Chicken (Meat On The Bone) Marinated With Indian Spices, Herbs, Masalas, Plain Yoghurt Layered With Aromatic Basmati Rice In A Pot, Sealed And Cooked With Dum (Steamed). Served With Raita.

Google Rating


(9)