Top 20 Dishes in Adelaide

Chips, One Fish, Two Crumbed Prawns, Three Calamari Rings, Seafood Stick, And Tartare Sauce.

Blue Swimmer Crab, Spanish Onion, Chilli With Rosetta Sugo.

Salmon With Fish Roe, Yuzu Dressing And Gochujang Mayonnaise. Served With Edamame, Pickled Ginger, Seaweed Salad, Pickled Daikon, Carrot, Red Cabbage, Lemon, And Your Choice Of Base Style.

Served With Plantain And Salad.

Prawns, Green Harissa, Fior Di Latte, Tomato, Preserved Lemon, And Parsley.

Thick Egg Noodle, Chicken, Tofu, Fishcakes, Shrimp And Vegetables Served In Homemade Laksa Soup.

Cooked Tuna And Avocado Rolled In Sesame Seeds. Eight Pieces.

"Made Popular By Our Loyal Patrons And Considered As Unique Only To Thanh Thanh Because We Have To Reluctantly Disagree With Our Guests In Being The Best. We Hesitate To Make Such A Claim Only Because We Feel That To Be The Very Best, Firstly There Has To Be A Comparison". Your Selection Served On A Bed Of The Finest Jasmine Steamed Or Fried Rice Accompanied By A Sweet Fish Sauce As A Dressing. Our Fried Rice Selection Is Stir-Fried With A Flaming Wok, Meticulously Fusing And Combining Your Choice Of Ingredients. Our Combination Rice Includes Crispy Pork Chop, Crackling Roast Pork, Omelette Cake, Fried Egg And Shredded Pork Skin.