The best Ramen in Australia

Our signature Tonkotsu pork broth

Our Signature Tonkotsu Pork Broth

Creamy Cloudy Stock Made From Bangalow Sweet Pork Bone With A Hint Of Garlic. Cooked In A High Pressure Cooker With Passion And Painstaking Care. Topped With Charsiu Pork, Nori, Egg And Shallots. This Tonkotsu Ramen Comes With Black Garlic Oil And A Tiny Dash Of Squid Ink To Add Depth. Noodles Is Thin Straight, Classic South Fukuoka Style.

Tonkotsu, Shoyu Kaeshi, Fresh Noodles, Marinated Ramen Egg, Seaweed, Fresh Shallots

Ramen With Chargrilled Beef, Egg And Vegetable.

Smoky-Flavored Garlic Tonkotsu Ramen

This porky, spicy and creamy soup is absolutely to die for. Topped with seasoned BBQ minced pork, freshly chopped spring onions and bok choy. With just the right amount of spiciness and lots of sesame seeds for a well rounded soup!

Spicy Rice Cake. Rice Cake, Fish Cake, Ramen Noodle And Veg With Spicy Sauce.