Sindoor Indian Restaurant Ashfield

Spicy meat curry cooked with vindaloo paste.

Cooked with style with herbs and spices.

Cooked with fenugreek leaves, potato and sauce.

Chicken cooked in karahi with herbs and spices.

Marinated chicken fillets and half cooked in tandoor then prepared in sauce and spices.

Boneless chicken piece cooked in very mild spices with mango pulp.

Marinated chicken fillet, cooked of tandoor and mixed with creamy tomato sauce.

Cooked with Punjabi style.

Boneless piece cooked in style with herbs and spices.

Cooked with onion capsicum, curry leaves, black pepper and spices.

Cooked in delicious tomato sauce with vegetables.

Cooked with creamy sauce and almonds.

Cooked in coconut cream and chilli.

Cooked with cumin seeds and garden spinach, tomato and herbs.

Pan fried in dry sauce with onion.

Two pieces of bread made with potato and Indian spices homestyle. Served with chickpeas pickle and raita.

Cottage cheese cooked in spicy thick gravy with capsicum and onion.

Cheese cooked in spicy dry sauce.

Cottage cheese cooked with Indian saag.

Cottage cheese cooked with peas in a spices and herbs.

Cottage cooked with creamy made of butter, onion, tomatoes, cashews and herbs.

Crumbled cottage cheese simmered with tomato, green chilli and onion.

Cheese cooked in recipe.

Cottage cheese cooked in butter with creamy onion sauce and spices.

Potato and cottage cheese dumplings cooked in mild curry sauce.

Cottage cheese cooked with pickles and spices.

Potato cooked with cumin seeds, herbs and spices.

Lady finger cooked in home style.

Lentils cooked in style using herbs coriander and delicately spiced.

Chickpeas. White chick peas cooked in selection of spices.

Black lentils cooked in fenugreek and cream.

Eggplant cooked with capsicum and onion green.

Peas and potatoes cooked with tomatoes, variety of mild Indian herbs and spices.

Smoked baby eggplant chopped with onion, tomato and chilli made on Tawa hotplate.

Vegetables cooked in style with mild spices.

Vegetables cooked with cream.

Cooked with diced lamb and Indian spices.

Cooked with dice beef and Indian spices.

Cooked with dice goat and Indian spices.

Cooked with chicken and Indian spices.

Cooked with vegetables and Indian spices.

Indian Pancake with sambar and coconut chutney.

Indian Pancake with sambar and coconut chutney.

Indian Pancake with sambar and coconut chutney.

Indian Pancake with sambar and coconut chutney.

Indian Pancake with sambar and coconut chutney.

Cooked in hot spicy sauce.

Cooked in mild coconut creamy sauce.

Cooked in green capsicum, onion and Indian spices.

Cooked with mustard seeds, curry leaves and spices.