Berkelo - Mosman

Our Baguettes Are Real Yummy. We Make Them In The Traditional French Style With Baker's Yeast Which We Mix Into A Poolish. Unbleached Bakers Flour, Rye Sourdough Starter, Filtered Water, Bakers Yeast, Salt.

Organic Khorasan Flour, Rye, Toasted Malt Honey To Balance A Little Of The Rye Sourdough Mama. A Caramelised Crust And Spongy Loaf That Suits Everyone's Sourdough Needs.

Our Take On A Classic Multi-Grain Style Bread, This Sourdough Is Studded With Sprouted Lentils, Buckwheat & Rye, Then Topped With Rolled Spelt.

Long-Fermented Like Our Signature Sourdough But Made With 100% Sustainable Spelt Flour, This Ancient Grain Gives A Slightly Nutty Flavour And Is Great For Those Who Prefer Not To Eat Regular Wheat.

A Beautiful Fruit Bread To Start The Day With. Lemon Myrtle Tea, Organic Dried Fruit Raw Honey.

Our Long-Fermented Classic White Sourdough, With Extra Wholewheat & Olsson's Sea Salt.

Sustainable Unbleached Baker's Flour, Sustainable Wholewheat Flour, Certified Organic Rye Sourdough Starter, Sea Salt, Filtered Water

Ingredients: Puff Pastry, spinach, kale, Kristen's eggs, onion, ricotta, feta, parmesan, lemon juice, parsley, pepper, salt.To reheat a cooked roll, place in the oven for 8 minutes.The rolls are is ready when the filling is piping hot and has reached an internal temperature of 75°c

A perfect individual size quiche. Ideal for any meal of the day.

A perfect individual size quiche. Ideal for any meal of the day.

Puff Pastry, free range pork, beef mince, Kristen's eggs, sourdough breadcrumbs, onion, garlic, carrots, celery, pepper, salt.

Organic Bacon, Organic Fried egg, tomato relish, butter and pickles. Served on a sourdough roll.

Jojo’S Oat Slices Are Lovingly Made With Certified Sustainable Flour, Organic Rolled Oats, Organic Rapadura, Cultured Butter, Coconut & Sea Salt

Dinner In 25 Mins, Ready To Bake At Home.4 Kale And Feta Rolls To Feed Your Family. Wouldn't Be A Party Without Our Tomato Relish.Sold Frozen. Ingredients: Puff Pastry, Spinach, Kale, Kristen's Eggs, Onion, Ricotta, Feta, Parmesan, Lemon Juice, Parsley, Pepper, Salt.Preheat The Oven To 180°Cplace The Uncooked Rolls In The Oven And Cook From Frozen For 25 – 30 Minutes, Until Golden Brown. To Reheat A Cooked Roll, Place In The Oven For 8 Minutes.The Rolls Are Is Ready When The Filling Is Piping Hot And Has Reached An Internal Temperature Of 75°C.

An Everyday Gluten Free Biscuit With All The Taste And Texture You Could Want. Sweetened With Maple Syrup And Date, These Delicious Morsels Contain No Refined Sugar Or Gluten.Produced In A Gluten Free Kitchen.Ingredients: Casarosa Almond Meal, Organic Maple Syrup, Organic Coconut Oil, Organic Pistachio, Organic Walnut, Cranberries, Organic Linseeds, Nsw Sunflower Seeds, Organic Chickpea Flour, Medjool Dates, Lemon Zest, Sea Salt.

So Much More Than Just Pureed Tomatoes, Our Pasta Sauce Is Perfect To Add To Our Sourdough Pasta, Or Use In Your Favourite Culinary Creation.

Puff Pastry, Free Range Pork, Beef Mince, Kristen's Eggs, Sourdough Breadcrumbs, Onion, Garlic, Carrots, Celery, Pepper, Salt.

Fermented Organic Vegetables From Greg At Block 11. Delicious On A Sandwich, With Rice Dishes, Alongside Eggs, Or Just To Enjoy By The Spoonful For A Gut-Loving Pick-Me-Up.

Our House Chai! Blended With Australian Native Spices And Organic Black Tea. Instructions: Warm With Your Choice Of Milk Or Hot Water. Add A Touch Of Extra Honey For Sweetness.Ingredients: Organic Australian Black Tea, Raw Honey, Anise Myrtle, Lemon Myrtle, Wattle Seed, Cinnamon, Star Anise, Cardamon, Ginger.

Preserving Delicious Cucumbers For A Later Date. Great On A Sandwich, Beside Eggs Or On A Burger!Ingredients: Cucumbers, Vinegar, Rapadura Sugar, Salt, Turmeric, Garlic And Spices.

Our Muesli Is Packed With Oats, Buckwheat, Casarosa Almonds, Nsw Sunflower Seeds And Coconut Tossed With Organic Maple Syrup, Spices And Sesame - Delicious With Yoghurt, Milk And Fruit.Ingredients: Rolled Oats, Nsw Sunflower Seeds, Casarosa Almonds, Buckwheat Kernels, Sesame Seeds, Macadamia, Coconut, Coconut Oil, Maple Syrup, Raw Honey, Cinnamon, Ginger.

The Nostalgic Taste Of Your Favourite Childhood Spread, But So Much Better For You. Schmear It On Our Toast For The Best Start To Your Day. Get Involved Y'all.Ingredients: Organic Black Tahini, Organic Tamari, Nutritional Yeast, Nsw Olive Oil, Organic Apple Cider Vinegar.

An Extremely Necessary Accompaniment To A Snag, Snag Roll, Pie, B&E Roll. Thank You Straya!

We Have Made The Croissant An Even More Enjoyable Experience By Adding Valrhona Chocolate.Ingredients: Sustainable Baker's Flour, Cultured Butter, Kristen's Eggs, Valrhona Chocolate, Organic Rapadura Sugar.Our Croissants Can Be Refreshed In A Preheated Oven (160°C) For 5 Minutes. Watch Out For That Melted Valrhona Chocolate Ooze.

A Wheat-Free Take On An Australian Favourite, Not Too Sweet And Perfectly Moist. Made With Fresh Aussie Bananas. Contains Eggs, Almonds Nuts.

Sustainable Flour Folded Skilfully & Lovingly Between Generous Amounts Of Cultured Butter.Ingredients: Sustainable Baker's Flour, Butter, Kristen's Eggs, Organic Rapadura Sugar.Our Croissants Can Be Refreshed In A Preheated Oven (160°C) For 5 Minutes. Enjoy With Lashings Of Butter And Jam.

Our House Take On The Classic Treat. Almond Frangipane Rolled In Flaky Croissant Pastry.Ingredients: Sustainable Baker's Flour, Cultured Butter, Kristen's Eggs, Casarosa Almonds, Organic Rapadura Sugarour Croissants Can Be Refreshed In A Preheated Oven (160°C) For 5 Minutes.

An Everyday Gluten Free Biscuit With All The Taste And Texture You Could Want. Sweetened With Maple Syrup And Date, These Delicious Morsels Contain No Refined Sugar Or Gluten.Produced In A Gluten Free Kitchen.Ingredients: Casarosa Almond Meal, Organic Maple Syrup, Organic Coconut Oil, Organic Pistachio, Organic Walnut, Cranberries, Organic Linseeds, Nsw Sunflower Seeds, Organic Chickpea Flour, Medjool Dates, Lemon Zest, Sea Salt.

A Classic, With The Crumbly Texture We All Love, Serve Warm With Dollops Of Jam And Butter.Ingredients: Sustainable Flour, Cultured Butter, Pepe Saya Buttermilk, Sea Salt, Baking Powder.

Our Long-Fermented Classic White Sourdough, With Extra Wholewheat & Olsson's Sea Salt.

We Have Made The Croissant An Even More Enjoyable Experience By Adding Valrhona Chocolate.Ingredients: Sustainable Baker's Flour, Cultured Butter, Kristen's Eggs, Valrhona Chocolate, Organic Rapadura Sugar.Our Croissants Can Be Refreshed In A Preheated Oven (160°C) For 5 Minutes. Watch Out For That Melted Valrhona Chocolate Ooze.

A Healthy, Sustaining Start To The Day When You Are Not In The Mood For Bread Like Foods. Seasonal Fruit, No Dairy Just Deliciousness.

A Wheat-Free Take On An Australian Favourite, Not Too Sweet And Perfectly Moist. Made With Fresh Aussie Bananas. Contains Eggs, Almonds Nuts.

Sustainable Flour Folded Skilfully & Lovingly Between Generous Amounts Of Cultured Butter.Ingredients: Sustainable Baker's Flour, Butter, Kristen's Eggs, Organic Rapadura Sugar.Our Croissants Can Be Refreshed In A Preheated Oven (160°C) For 5 Minutes. Enjoy With Lashings Of Butter And Jam.

Smash Avocado On One Of Our Famous Sourdough Bread.

Our House Take On The Classic Treat. Almond Frangipane Rolled In Flaky Croissant Pastry.Ingredients: Sustainable Baker's Flour, Cultured Butter, Kristen's Eggs, Casarosa Almonds, Organic Rapadura Sugarour Croissants Can Be Refreshed In A Preheated Oven (160°C) For 5 Minutes.

Smash Avocado On One Of Our Famous Sourdough Bread.

Organic Bacon, Organic Fried Egg, Tomato Relish, Butter And Pickles. Served On A Sourdough Roll.

Beans For This Coffee Were Sourced, Loved And Roasted By Our Friends At Single O.Ingredients: Coffee, Water.

For Our Gluten-Free Friends, A Delicious Gf Loaf By Nonie’S, Using No Gums Or Preservatives And Completely Dairy-Free Too. Sold Frozen. Certified Gluten Free By Coeliac Australia.

Dinner In 25 Mins, Ready To Bake At Home.4 Kale And Feta Rolls To Feed Your Family. Wouldn't Be A Party Without Our Tomato Relish.Sold Frozen. Ingredients: Puff Pastry, Spinach, Kale, Kristen's Eggs, Onion, Ricotta, Feta, Parmesan, Lemon Juice, Parsley, Pepper, Salt.Preheat The Oven To 180°Cplace The Uncooked Rolls In The Oven And Cook From Frozen For 25 – 30 Minutes, Until Golden Brown. To Reheat A Cooked Roll, Place In The Oven For 8 Minutes.The Rolls Are Is Ready When The Filling Is Piping Hot And Has Reached An Internal Temperature Of 75°C.

For Our Gluten-Free Friends, A Delicious Gf Loaf By Nonie’S, Using No Gums Or Preservatives And Completely Dairy-Free Too. Sold Frozen. Certified Gluten Free By Coeliac Australia.

For Our Gluten-Free Friends, A Delicious Gf Loaf By Nonie’S, Using No Gums Or Preservatives And Completely Dairy-Free Too. Sold Frozen. Certified Gluten Free By Coeliac Australia.

For Our Gluten-Free Friends, A Delicious Gf Loaf By Nonie’S, Using No Gums Or Preservatives And Completely Dairy-Free Too. Sold Frozen. Certified Gluten Free By Coeliac Australia.

Puff Pastry, Free Range Pork, Beef Mince, Kristen's Eggs, Sourdough Breadcrumbs, Onion, Garlic, Carrots, Celery, Pepper, Salt.

A Healthy, Sustaining Start To The Day When You Are Not In The Mood For Bread Like Foods. Seasonal Fruit, No Dairy Just Deliciousness.

A Mix Of Smashed Avo, A Boiled Egg, Salad Leaves And Kimchi In A Jar Served With Some Sourdough Bread Of Your Choice.