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Congee is a type of rice porridge or gruel eaten in Asian countries. Our chicken congee is Korean style. Slow cooked chicken with rice, water, some garlic, spring onion, sesame seed, Frukake (rice seasoning) and sesame oil.

Vegetable curry with rice. Potato, carrot and onion with butter.

Korean Mix Rice Bowl Zucchini, Bean Sprouts, Carrot, Onion, Mushroom And Chilli Sauce

Chicken Katsu, Vegetable Curry, Rice, Katsu sauce , Spring onion, Sesame seed, Pickled Ginger

House made bread crumbs Chicken Kastu, Coleslaw, Spring onion, Sesame seed, Katsu sauce

Soft and rich brioche dough with brown sugar & cinnamon schemer. With a sweet and tangy cream made with icing sugar, Heilala vanilla & cream cheese.

Bacon and Egg Roll