A-Thai-5 Restaurant

Four Pieces.

Four Pieces.

Regular. Four Pieces.

Four Pieces.

Regular. Four Pieces.

Regular. Four Pieces.

Four Pieces. Served With Peanut Sauce.

Regular. Four Pieces.

Regular. Four Pieces.

Six Pieces. Rice Paper Roll Of Mushrooms And Other Ingredients.

Regular. Four Pieces.

A Mellow Variation Of Red Curry With Added Turmeric And Goes With Anything.

The Most Complex Curry Which Has No Veges Included So It Works Solely On The Protein Added And Has A Neutral Spice Level.

The Only Curry Made From Green Chillies And So A Stronger Flavour Than Most Others.

The Base Curry For Many Others And A Full Body Flavour Excellent With Meats.

Mussamun Beef Is A Benchmark Dish Across Thailand Imported From The Muslim Malaysia. Other Protein Choices Available, All Delivering A Rich Full Flavoured Meal.

The Hottest In Base Flavour With Kaffir Lime And Peppercorns.

Regular Slice.

Wok Tossed With Chunky Vegetables And Your Choice Of Protein.

Hokkien Noodles Identify This Dish With A Slight Satay Spicing.

The Taste Of Peppercorns Makes This Choice The Stand Out Choice For Flavour.

Using A Thin Wide Flat Noodle And A Sauce, A Milder Flavour Is Found In This Choice.

The Sweetest Choice Using A Thin Flat Noodle To Surround The Other Ingredients.

Regular. A Red Curry Base With Tropical Fruits Added And Veggies With Either Chicken Or Duck Only.

Designed For Seafood, It Does Also Work With Chicken Or Duck Only, And Then The Name Says It All.

Regular. Sliced Portions Of Crispy Pork Belly A Top A Bed Of Steamed Veggies.

Regular. A Fillet Of Barra Deliberately Seared To Retain Its Natural Flavour With Veggies.

Regular. Three Halved And Tempura Battered Crabs With A Tamarind Sauce.

The Sweetest Or Mildest Option.

Your Meal Is Cooked In The Same Peanut Sauce We Use With Our Satay Chicken Tenderloins.

The Most Of These Choices And Typifying Thai Cuisine.

Regular.

Regular.

Regular.

Regular. Chicken Breast Sliced And Sauteed In Panang Curry Plus Steamed Veggies.

Regular.

Regular. Lightly Crumbed And Marinated Chicken Thigh, Sliced A Top Steamed Veggies.

Regular.

Spring Rolls Meat, Pad Thai Chicken, Massaman Beef And Large Steamed Rice

Spring Rolls Vegan, Pad Thai Tofu, Yellow Tofu And Large Steamed Rice.

Regular.