Wu Kong Kitchen and Bar (Brisbane)

Stir Fried Chicken Fillet In Creamy Peanut Satay Sauce.

Crispy Boneless Chicken Coated With Sweet And Sour Sauce.

Sichuan Poached Beef In A Hot And Spicy Broth.

Stir Fried Chicken In Spicy And Sour Sauce Topped With Roasted Peanuts.

Charred Green Bean Tossed With Minced Pork, Ginger, Garlic And Chilli Pepper.

Crispy Boneless Chicken Coated With Honey Sauce.

Wok Tossed Diced Beef With Black Pepper.

Tender Slow Cooked Beef Brisket With A Wide Range Of Chinese Spices.

Flaming Stir Fried Pork Belly Slices In Sichuan Chilli And Pepper.

Crispy Beef Strips Tossed In Sweet And Sour Sauce With A Hint Of Chilli.

Wok Tossed Diced Beef In Spicy Xo Sauce.

Singaporean Rice Vermicelli Stir Fried Noodle With A Dash Of Curry Powder.

Dry Thin Egg Noodles Serving A Side Of Bbq Pork And Steamed Pork Wonton.

Cantonese Crispy Noodles Topped With A Sauce Stir Fried Of Beef, Chicken Or Vegetables.

South East Asian Street Eats, Charred Stir Fried Flat Rice Noodles With A Hint Of Spiciness And Smokiness.

Hong Kong Wok Stir Fried Flat Rice Noodles With A Choice Of Beef, Chicken Or Vegetables.

Dry Thin Egg Noodles Topped With Slow Cooked Beef Brisket, Bold Flavour.

Three Pieces. Crispy Vegetarian Spring Rolls. Served With A Side Of Sweet And Sour Sauce.

Shanghai Soup Is Packed With The Acidity Of Zhejiang Vinegar, Black Fungus, Mushroom, Tofu And Bamboo Shoots And Finished With A Beaten Egg.

Two Pieces. Lettuce Wrap Served With Pork Mince And Crunchy Vegetables In A Soy Based Sauce.

Four Pieces. Deep Fried Crispy Pork Wonton. Served With A Side Of Sweet And Sour Sauce.

Three Pieces. Crispy Peking Duck Spring Rolls. Served With A Side Of Sweet And Sour Sauce.

Shanghai Slow Braised Pork Belly With Soy Sauce, Red Wine And Brown Sugar.

Charred Chicken Tossed In Chilli Pepper Sauce.

Boneless Duck Stir Fried With Plum Sauce.

Crispy Deep Fried Prawns Tossed In Sauce.

Wok Tossed Until Crispy And Soaked In Sauce.

Fried rice with a choice of beef, chicken or vegetables.

Crispy boneless chicken coated with honey sauce.

Hong Kong wok stir fried flat rice noodles with a choice of beef, chicken or vegetables.

Spicy Xo Sauce Fried Rice With A Choice Of Beef, Chicken Or Vegetables.

Fried Rice With A Choice Of Beef, Chicken Or Vegetables.

Bowl Of Steamed Jasmine Rice.

Four Pieces. Pork And Vegetable Dumplings Bath In Spicy Chilli Oil.

Three Pieces. Shanghai Steamed Pork Dumplings Served With Red Vinegar.

Three Pieces. Steamed Spanner Crab Dumplings Filled With Lobster Bisque.

Three Pieces. Steamed Prawn Dumplings.

Three Pieces. Steamed Wagyu Dumplings Infused With Black Truffle.

Four Pieces. Steamed Vegetable Dumplings.

Three Pieces. Steamed Prawn Dumplings With Black Truffle Topped With Tobiko (Flying Fish Roe).

Lightly Battered Prawns Tossed In A Mixture Of Crunchy Stir Fried Garlic And Hot Pepper.

Steamed But Filled With Creamy Egg Custard.

Seamed Sweet Taro Bun.

Battered Vanilla Ice Cream. Served On Fruit.

Wok Tossed Asian Greens With A Choice Of Oyster Sauce Or Garlic Sauce.

Stir Fried With Fluffy Tofu Puff.

Stir Fried Choy Sum In Malaysian Sambal With Dried Shrimp, Dried Chilli And Belacan Sauce.