Hut and Soul

Chef's Special Curry Noodles, Sa Spencer Gulf King Prawn, Fried Fish Cake, Chicken, Tofu Puff, And Bean Sprout.

Fragrant Coconut Rice, Crispy Spiced Chicken, Son-In-Law Egg, Nyonya Acar, Crispy Anchovies & Peanut, Sambal, Cucumber

Charcoal Bbq Chicken Marinated With Lemongrass, Turmeric, Spices, Crispy Kale, Chilli & Lime Sauce

Roti Canai - Malaysia’S National Bread, Flaky & Fluffy, Chef's Own Made Dhal

Roti Canai - Malaysia’S National Bread, Flaky & Fluffy, Chef's Own Made Dhal

Panko Crumbed, Crunchy On The Outside, Creamy And Nutty Inside, Sweet Chilli Dip

Sautéed Kale, Garlic, Shiitake Mushroom, And Mushroom Infused Soy

Wok-Fried Kangkong With Homemade Vegan Sambal, Crispy Shallot And Garlic.

Broad Bean, Five Spice Bean Curd, Chinese Chutney, Shiitake Mushroom, Fresh Chilli

Lightly Steamed Mix Salad, Crispy Tofu, Garlic Cracker, Sweet Corn And Peanut Sauce Dressing.

Crispy Smooth Tofu Tossed In Garlic, Scallion, Housemade 5-Spice Pink Salt, Szechuan Pepper Dust, Chilli & Curry Leaf, Crispy Puff Rice

Black Sticky Rice And Red Adzuki Bean, Slow Cooked In Pandan Leaf And Palm Sugar, Coconut Milk, And Coconut Chips

Traditional Malay Fried Hokkien Noodle, Baby Corn, Capsicum, Snow Pea, Tomato, Tofu Puff, Chives, Beansprout, Bok Choy

3X Cooked. Steamed, Deep Fried & Sautéed With Garlic, Fermented Chilli & Honey Spiced Miso, Crispy Shallot

Traditional Sambal Fried Rice, Baby Corn, Bean, Carrot, Onion, Capsicum, Snow Pea

Mixed Vegetables, Eggplant, Tofu Puff, Baby Corn And Glass Noodles Cooked In Light Coconut Milk Curry Soup.

Green Pawpaw & Mango, Pickled Ginger, Wakame Seaweed, Roasted Cashew & Peanut, Toasted Sesame, Plum & Lime Dressing

Homestyle Wok-Fried Bok Choy With Garlic, Mushroom Infused Soy

Three Pieces. Stuffed Crispy Tofu Puff With Bean Sprout, Cucumber, Carrot, Sweet Soy And Peanut Sauce.

Lightly Steamed Mix Salad, 70 Degree Egg, Crispy Tofu, Spiced Cassava Cracker, Sweet Corn And Peanut Sauce Dressing.

Mixed Vegetables, Eggplant, Baby Corn, Tofu Puff, And Glass Noodles Cooked In Light Coconut Milk Curry Soup

3X Cooked. Steamed, Deep Fried & Sautéed With Garlic, Xo Seafood Sauce, Fermented Chilli Miso, Crispy Shallot

Sautéed Kale, Garlic, Shiitake Mushroom, And Mushroom Infused Soy

Crispy Smooth Tofu Tossed In Garlic, Scallion, Housemade 5-Spice Pink Salt, Szechuan Pepper Dust, Chilli & Curry Leaf, Crispy Puff Rice

Wok-Fried Kangkong With Homemade Sambal Belacan, Crispy Shrimp, And Garlic.

Broad Bean, Five Spice Bean Curd, Chinese Chutney, Shiitake Mushroom, And Fresh Chilli

Green Pawpaw & Mango, Pickled Ginger, Wakame Seaweed, Roasted Cashew & Peanut, Toasted Sesame, Crispy Egg Cracker, Plum & Lime Dressing

Stuffed Crispy Tofu Puff With Bean Sprout, Cucumber, Carrot, Sweet Prawn Paste And Peanut Sauce.

Crispy Squid Tentacle Tossed In Roasted Orange Peel, Ground Nori, Black Sesame, Red Pepper, Kaffir Lime Chilli Mayo

Handmade Spring Roll, Marinated Pork, Prawn, Glass Noodle, Taro, Mushroom, Fermented Green Chilli Lime Sauce

Two Pieces. Crispy Puff Filled With Sardine, Curry Spiced Potato , Caramelised Onion, Sweet Chilli Plum Dipping Sauce.

Roti Canai – Malaysia’S National Bread, Flaky & Fluffy, Dhal Butter

Panko Crusted, Sriracha Truffle Mayo. Crunchy On The Outside, Creamy And Nutty Inside

Traditional Chargrilled Chicken Satay, Cucumber, Onion, And Homemade Peanut Sauce.

Pan-Fried Delicate Roti Filled With Spiced Wagyu Beef, Egg, Shallot Onion, Curried Dhal

Traditional Sambal Fried Rice, Chicken, Shrimp, Bean, Carrot, And Onion, Topped With Fried Egg.

Fragrant Coconut Rice, Crispy Spiced Chicken, Son-In-Law Egg, Nyonya Acar, Crispy Anchovies & Peanut, Sambal, Cucumber

Traditional Malay Fried Hokkien Noodle, Sambal Oelek, Chicken, Shrimp, Tomato, Tofu Puff, Chives, Egg, Beansprout, Bok Choy

Wok-Fried Hand Cut Flat Rice Noodle, Sa Spencer Gulf King Prawn, Fish Cake, Chinese Sausage, Crunchy Pork Crackling, Egg, Chive, And Bean Sprout

Chef's Special Curry Noodles, Sa Spencer Gulf King Prawn, Fried Fish Cake, Chicken, Tofu Puff, And Bean Sprout.

Chicken Fat Rice, Really Slow Poached Deboned Chicken, Sesame Soy Sprout, Ginger & Scallion, Chilli Lime Dipping Sauce, Caramel Dark Soy

Crispy Pork Fillet, Wok-Fried With Fresh Green Peppercorn, Fermented Chilli, Honey Spiced Soy Bean Paste, Roasted Garlic Flakes, Crispy Basil

Crispy Marinated Pork Chops, Tossed In Caramelised Tamarind Sauce, Cashew Nuts, Roasted Birdeye And Roasted Sesame Seeds.

Charcoal Bbq Chicken Marinated With Lemongrass, Turmeric, Spices, Crispy Kale, Chilli & Lime Sauce

Twice-Cooked Half Duck, Steamed In Spices & Deep-Fried Resulting In Tender Duck Meat With Crispy Skin, Special Homemade Sambal Balado Sauce

Lightly Battered 24H Marinated Chicken Fillet In Herbs & Spices, Crispy & Juicy, Sweet Lime Balinese Sauce

Barramundi Fillet In Spice-Rich Curry With 18 Spices & Herbs, Ginger Flower, Fresh Okra, Eggplant, Tomato, Beans.

Wok-Fried Squid In ‘Golden Fragrant’ Chilli Sambal, Dried Shrimp, Deep-Fried Long Beans, Baby Corn, Curry Leaf

Crispy Sa Spencer Gulf King Prawn (In Shell), Tossed In Butter, Toasted Cereal, Curry Leaves, Garlic And Chilli.

Grilled Barramundi In Banana Leaf, Sambal Belacan, Kaffir Lime & Lemongrass Pickled Onion, Charred Lemon

Crispy Soft Shell Crab In Rich Savoury, Sweet And Spicy Egg Chiffon Sauce, Miso & Gnger

Chef's Special Curry Noodles, Sa Spencer Gulf King Prawn, Fried Fish Cake, Chicken, Tofu Puff, And Bean Sprout.

Fragrant Coconut Rice, Crispy Spiced Chicken, Son-In-Law Egg, Nyonya Acar, Crispy Anchovies & Peanut, Sambal, Cucumber

Charcoal Bbq Chicken Marinated With Lemongrass, Turmeric, Spices, Crispy Kale, Chilli & Lime Sauce

Wok-Fried Hand Cut Flat Rice Noodle, Sa Spencer Gulf King Prawn, Fish Cake, Chinese Sausage, Crunchy Pork Crackling, Egg, Chive, And Bean Sprout

Barramundi Fillet In Spice-Rich Curry With 18 Spices & Herbs, Ginger Flower, Fresh Okra, Eggplant, Tomato, Beans.

Really Slow Cooked 100D Grain-Fed Yearling Angus Beef With Host Of Spices & Golden-Hued Toasted Grated Coconut, The Most Famous Dry Curry Beef

Chicken Fat Rice, Really Slow Poached Deboned Chicken, Sesame Soy Sprout, Ginger & Scallion, Chilli Lime Dipping Sauce, Caramel Dark Soy

Wok Tossed Lamb Tenderloin Fillet, Garlic Shoot, King Oyster Mushroom, Green Peppercorn, Lemongrass & Honey Black Pepper Sauce

Traditional Malay Fried Hokkien Noodle, Baby Corn, Capsicum, Snow Pea, Tomato, Tofu Puff, Chives, Beansprout, Bok Choy

Black Sticky Rice And Red Adzuki Bean, Slow Cooked In Pandan Leaf And Palm Sugar, Coconut Milk, And Coconut Chips

Butter Croissant, Dark Chocolate, Blueberries, Caramelised Pandan Coconut Jam, Roasted Coconut Chip

Pandan Crepe With Moist Coconut Flesh Infused In Palm Sugar.

Wok Tossed Lamb Tenderloin Fillet, Garlic Shoot, King Oyster Mushroom, Green Peppercorn, Lemongrass & Honey Black Pepper Sauce

Really Slow Cooked 100D Grain-Fed Yearling Angus Beef With Host Of Spices & Golden-Hued Toasted Grated Coconut, The Most Famous Dry Curry Beef

Jasmine Rice Cooked In Coconut Milk, Turmeric And Spices