Ceylon House

Choice of meat (fish or chicken) , three vegetables

Stir fried veges, eggs, rice with with chicken , chilli paste.

Sri Lankan style Biriyani with chicken, eggplant modju, fried egg, minchi sambol

Sri Lankan gothamba rotti chopped, stir fried with eggs, chicken and veges. Accompanied with chicken gravy.

With eggs, veges and Sri Lankan spices, Accompanied with either chicken or fish curry.

Two gothamba rotti with chicken or fish curry.

Chicken pieces with bones cooked with Sri Lankan spices. (serve cold)

In Can.

In Can.

White Basmati Rice

Vegetarian Lentil Curry Cooked With Sri Lankan Spices And Coconut Milk (Serve Cold)

Sri Lankan Style Mallum With Fine Coconut (Serve Cold)

Lentil Cooked With Herbs And Spices With Coconut Milk.

Sri Lankan Style Beetroot Curry With Spices And Coconut Milk (Serve Cold)

Cooked With Coconut And Mustard Paste With Sri Lankan Spices (Serve Cold)

Sri Lankan Polos Curry Cooked With Herbs, Spices And Coconut Milk (Serve Cold)

Spicy Sri Lankan Soya Curry With Roasted Curry Powder With Herbs And Spices. (Serve Cold)

Tempered Potato With Chili Flakes, Onion , Herbs (Serve Cold)

Pol Rotti With Lunumiris. Four Rotti With Onion Sambol.

Choose Chicken, Fish Or Vegetarian

Sprats Cooked With Onion Chili Flakes, Salt, Curry Leaves (Served Cold)

Tempered Katta Karawala With Chili Flakes, Tomato, Curry Leaves