Upali's

Maalu Cutlets. Fish Balls Sauteed Vegetables, Fish Crumbed And Deep Fried. Five Pieces

A Trio Of Beef, Fish And Vegetarian Pan Rolls.

Maalu Patties. Sauteed Fish, Onion, Green Chilli And Spices In Pastry Three Pieces. Served With Upalis Chilli Sauce.

Chicken On The Bone, Pan-Fried In A Sweet, Sticky Sauce With Capsicum, Chilli, Onion, Garlic And Spices.

Cashews Pan Fried With Chilli, Onion, Curry Leaves And Spices.

Cubes Of Fish, Pan-Fried In A Sweet, Sticky Sauce With Capsicum, Chilli, Onion, Garlic And Spices.

Pork, Pan-Fried In A Sweet, Sticky Sauce With Capsicum, Chilli, Onion, Garlic And Spices.

Mushrooms Pan Fried With Capsicum, Curry Leaves, Chilli, Onion, Garlic And Spices.

Lamb, Pan-Fried In A Sweet, Sticky Sauce With Capsicum, Chilli, Onion, Garlic And Spices.

Beef, Pan-Fried In A Sweet, Sticky Sauce With Capsicum, Chilli, Onion, Garlic And Spices.

Pol Sambolaya. Greated Coconut, Red Onion, Green Chilli And Crushed Chilli Pieces.

Pipingya Saladaya. Cucumber, Green Chilli, Onion And Tomato Salad.

Shallot Onion, Lemon Juice And Crushed Chilli Pieces.

A Choice Of A Green Vegetable

Parippu. Lentils Tempered With Onions, Curry Leaves, Garlic And A Touch Of Turmeric.

Ala Sudata Uyala. Potato White Curry Cooked In Coconut Milk, Turmeric, Cinnamon, Curry Powder, Onion, Green Chilli And Curry Leaves.

Game Batu Moju. Tempered Brinjal (Eggplant) Cooked With Onion, Palm Sugar, Mustard, Vinegar, Green Chilli And Spices.

Kaju Sudata Uyala. Raw Cashews, Tempered With Onion, Garlic, Spices, Then Cooked In Coconut Gravy.

Gata Polos. Baby Jakfruit Cooked With Sri Lankan Spices.

Cauliflower Lightly Sprinkled With Corn Flour Sauteed With Onion, Green Chilli, Curry Leaves And Spices.

Kadala Rathata Uyala. Chickpea Tempered With Onion, Garlic, Green Chilli, Spices And Then Cooked In A Coconut Gravy.

Ala Thel Dala. Potatoes, Tempered With Onion, Green Chilli, Garlic, Mustard And Crushed Chilli Pieces.

Annasi Rathata Uyala. Tropical Pineapple Cooked With Jaffna Spices And Coconut Milk.

Omelette Sudata Uyala. Slices Of Egg Omelette Cooked With Coconut Milk, Tomato, Turmeric, Onion, Curry Leaves And Spices.

Bittara Omelette Kerala. Sri Lankan Spicy Omelette.

Bittara Sudata Uyala. Boiled Eggs Cooked With Coconut Milk, Tomato, Turmeric, Onions, Curry Leaves And Spices.

Bittara Beduma. Sri Lankan Style Scrambled Eggs.

Cuttlefish Tossed In A Light Batter, Pan Fried In Onion, Chilli And Spices.

Salmon Rattata Uyyala. Tin Mackerel Cooked In A Red Curry Sauce.

Isso Sudata Uyala. Lagoon Prawns Cooked In Coconut Milk, Turmeric, Curry Powder And Spices.

Malu Mirisata Ho Mirisata. Cooked With Garlic, Onion, Goraka, Coconut Milk, Chilli And Hot Spices..

Dallo Thel Dala. Sauteed Cuttlefish With Tomato, Onion And Spices.

Prawns Tossed In A Light Batter, Pan Fried In Onion, Chilli And Spices.

Maalu Kirata Ho Mirisata. Cooked With Garlic, Onion, Goraka, Coconut Milk And Turmeric.

Seafood Varuwal. Fish, Calamari And Prawns Sauteed With Ginger, Garlic, Tomato And Spices, Served On A Sizzling Plate.

Isso Baduma. Lagoon Prawns Tempered With Spices, Ginger, Garlic, Onion And Tomato.

Meegamuwa Esso Kaluwara Ho Rathata Uyyala. Prawns Cooked In A Spicy Red Curry Sauce.

Roast Kukul Mas. Chicken Smoothered In Chilli And Spices. Slow Cooked And Finished With Lemon.

Kukul Mas Mirista. Sri Lankan Style Chicken Curry Cooked With Ginger, Garlic, Tamarind Juice And Spices.

Chicken Varuval. Jaffna Style Chicken, Cut Into Small Pieces, Sauteed With Ginger, Tomato And Spices. Served On A Sizzling Plate.

Uru Mas Kalu Pol. Pork Cooked In A Black Curry With Spices.

Uru Mas Mirisata. Sauteed Pork Pieces Cooked In A Curry With Onion, Ginger, Garlic And Green Chilli.

Elu Mas Mirisata. Sauteed Mutton Cubes With Onion, Tomato, Ginger, Garlic, Green Chilli And Tamarind Juice.

Harak Mas Mirisata. Sauteed Beef Pieces Cooked In A Curry With Onion, Tomato, Tamarind Juice, Ginger, Garlic And Green Chilli.

Meat Varuwal. A Choice Of Beef, Pork, Or Lamb Diced And Sauteed With Northern Sri Lankan Spices. Served On A Sizzling Plate.

Batalu Mas Mirisata. Sauteed Lamb Cooked In A Curry With Onion, Tomato, Tamarind Juice, Ginger, Garlic And Green Chilli.

Rice And Curry Meal. White Rice Served With 3 Veggies Of The Day And Papadams.

Sri Lankan Style Fried Rice

Sri Lankan Style Fried Noodles

Themparadu Bath. Steamed White Rice Tempered With Ghee Oil, Onion And Curry Leaves.

Saffron Rice With A Layer Of Seeni Sambol.

Rajarata Sudu Bath. Steamed White Rice.

Magampura Rosa Kekulu. Ruhunu Country Rice.

Kneaded Flatbread Pieces And Tossed With Vegetables.

Lamprais With Our Own Twist. Savoury Rice Cooked In Stock With Eggplant, Chilli Paste, Cutlet, Egg And Ash Plantain All Wrapped In A Banana Leaf To Create A Cacophony Of Flavours And Aromas.

Idi Appa. Fifteen String Hoppers A Choice Of Wholemeal Or White. Rice Flour Pressed Into A Noodle Form And Steamed. Served With Kiri Hodi And Pol Sambol.

Pol Rotti. One Large Roti With Green Chilli, Onion, Curry Leaves And Plus Three Small Rotties With Coconut. Served With Lunumiris.

Bittara Rotti. One Grilled Wheat Flour Flatbread With Egg, Onion And Green Chilli.

Two Grilled Flatbread Made From Wheat Flour.

Flatbread Rotti With Chicken, Cheese And Onion. Served With Gravy.

Sudu Lunu Rotti. Two Grilled Flatbread Made From Wheat Flour With Garlic.

One Grilled Flatbread Made From Wheat Flour With Cheese, Onion And Green Chilli. Served With Gravy.

Layers Of Chocolate Icing And Biscuit.

Pudding With Jaggery, Coconut Milk, Egg, Nuts And Spices.

Yoghurt And Treacle.

Sago Pudding Served In Coconut Milk, Topped With Nuts And Sultanas. Served With Treacle.

Three Flavours Of Ice Cream Chocolate, Strawberry And Vanilla. Topped With Nuts And A Choice Of Caramel Or Chocolate Topping.