Sala Thai Kitchen

Thai Style Deep Fried Boneless Chicken Lightly Battered With Thai Herbs And Spice. Served With Salad.

Lightly Battered Chicken Pieces Flavoured With Lemongrass Sauce, Vegetables And Kaffir Lime Leaf.

Six Pieces.

Four Pieces.

Six Pieces.

Four Pieces.

Two Curry Puffs, Two Spring Rolls And Two Fish Cakes.

Four Pieces.

Salad Topped With Peanut Sauce Garnished With Hard Boiled Egg And Tofu.

Blanched Calamari Flavoured With Thai Herbs, Onion And Spicy Salad Dressing.

Slow Cooked Beef With Massaman Curry Paste, Thai Herbs, Coconut Milk, Potato, Onion And Peanut.

Slow Cooked Chicken Thigh Fillet With Yellow Curry Paste, Coconut Milk, Potato, Onion And Carrot.

Stir Fried Vegetables With Chilli, Garlic And Basil.

Stir Fried Vegetables With Peanut Sauce.

Stir Fried Vegetables With Ginger.

Stir Fried Vegetables With Oyster Sauce.

Stir Fried Vegetables With Sweet And Sour Sauce.

Pan Fried Fish Fillet With Tamarind Sauce, Garlic, Chilli, Vegetable And Basil Leaves.

Pan Fried Fish Fillet Topped With Red Curry Sauce, Capsicum And Kaffir Lime Leaves.

Pan Fried Fish Fillet Topped With Ginger, Onion, Baby Corn, Bean Sauce, Pineapple And Spring Onion.

Stir Fried Flat Rice Noodle, Egg, Vegetable In Dark Soy And Sauce.

Stir Fried Flat Rice Noodle With Chilli, Egg, Vegetable In Dark Soy And Sauce Topped With Basil Leaves.

Thai Style Hot And Sour Soup Infused With Lemongrass, Kaffir Lime Leaves, Mushroom And Tomatoes Topped With Coriander.

Thai Style Hot And Sour Coconut Milk Soup Flavoured With Lemongrass, Kaffir Lime Leaves, Galangal, Mushroom And Tomatoes Topped With Coriander.