Diners The Barbecue Heaven

Serves For Five People. Famous Hyderabadi Dum Biryani.

Two Pieces Of Chicken Malai Boti, Two Pieces Of Balochi Sheekh Kebab Or Paneer Pakora, Half Chicken Karahi Or Half Paneer Karahi, Chicken Biryani Or Goat Biryani Or Vegetarian Biryani, Two Naan Breads, One Raita And Salad, And Two Soft Drinks.

Serves For Ten People. Famous Hyderbadi Dum Goat Biryani

Enough For Forty People. Famous Hyderbadi Dum Biryani.

Gravy.

Fish Fillets Battered In Chick Pea Flour With Herbs And Spices In Lahori Style.

Two Pieces. Home Made Golden Triangular Savoury Pastry Filled With Mouth Watering Spiced Potatoes, Green Peas And Fresh Tenpered Spices. Served With Chutney.

Chicken Drumsticks Marinated With Spices, Herbs And Panfried. Served With Salad And Chutney.

Vegetables Mixed In Herbs, Spices, Dipped In Batter And Fried.

Paneer Cheese Mixed With Spices, Dipped In Batter And Fried.

Half Chicken Cooked On Tawa With Fresh Tomato, Pepper And Green Chillies.

Lamb Mince Cooked On Tawa With Special Masala, Fresh Tomato And Green Chillies.

A Luxurious Mix Of The Chef's Selection Of Kebabs. Served With Salad And Chutney.

Boneless Chicken Cubes Marinated In Hot, Spicy Sheesh Tikka Sauce, Creamy Yoghurt And Cooked In Charcoal Tandoor.

Roasted Chicken Prepared With Yoghurt, Spices And Cooked In A Charcoal Oven. Served With Salad And Chutney.

Boneless Chicken Cubes Marinated In Cheese, Coriander, Green Chilli Paste And Cooked Soft Like Malai On Charcoal Tandoor.

Primed Lamb Mince Kebabs Prepared In Traditional Spices And Char Grilled.

Famous Lahori Chicken Chargha. Served With Salad And Chutney.

Lamb Mince Marinated With Crushed Green Chillies, Chopped Coriander, Onions And Cooked On A Hot Plate.

Four Pieces. Minced Beef Blended With Herbs, Chef's Special Spices And Pan Fried. Served With Salad And Chutney.

Three Pieces. Lamb Chops Tenderised In A Special Marinade And Finished In A Clay Oven.

Lamb Mince Marinated In Spices And Grilled. Served With Salad And Chutney.

Skewers Of Marinated Cottage Cheese, Capsicum, Onions Panfried With Chef's Special Sauce.

Beef Cooked With Barley, Mixed Lentils, Spices, Garnished With Chopped Coriander, Ginger And Fried Onions.

Lamb Paya Cooked For Hours In Traditional Lahori Style.

Traditional Pakistani Dish. Beef Shanks Cooked For Hours In Special Sauces And Thick Gravy Garnished With Fried Onions.

Family Pack (Chicken/Lamb/Beef)

Tender Pieces Of Chicken Marinated Overnite, Part Cooked Charcoal Oven And Simmered In A Silky Tomato Sauce.

Boneless Chicken Cubes And Cooked With Traditional Pakistani Spices With Golden Tan.

Boneless Chicken Cooked In Spices With Sauteed Onions, Tomatoes, Green Chillies, Yogurt And Garnished With Green Chillies.

Chicken Delicately, Prepared In Traditional Kadai Style, Garnished With Coriander And Green Chillies.

Chicken Pieces Cooked In Silky Spinach Puree Finished With Spices And A Dash Of Cream.

Chicken Cook In Tandoor And Finished With Onion, Capsicum And Spices.

Chicken Tikka Cooked Rich Tomato Gravy.

Marinated Boneless Chicken Cubes With Gravy Cooked In Oil With Touch Of Desi Ghee With Fresh Tomatoes, Dollop Of Yogurt, Fennel Seeds And Ajwain.

A Popular Dish Of Lahore Chick Peas, Cooked In Chicken Stock, Traditional Spices Until Soft, Creamy Garnished With Coriander And Green Chillies.

Boneless Chicken Cubed Tikka Boti, Cooked In Tomato, Garlic Sauce, Garnished With Coriander And Green Chillies.

A Subtle Preparation Ofchicken Cooked In Pepper Gravy Along With Coriander And Curry Leaves.

Mutton Pieces Cooked With Fresh Green Chillies, Chef's Secret Spices And Diners Coriander Leaves.

Mutton Pieces, Cooked With Ginger, Black Pepper, Cardmom, Turmeric And Coriander Leaves.

Mutton Cooked In Shinwari Style With Fresh Green Chillies And Desi Ghee.

Small Pieces Of Mutton, Marinated With Vinegar, Cooked In Special Tomato Sauce, Traditional Herbs, Spices Garnish With Coriander And Ginger.

Lamb Meat Special Northern Pakistani Dish Cooked In Black Pepper Sauce On Low Heat Until Become Very Soft, Dry And Garnish With Ginger.

Meatball Curry. Lamb Mince Cooked In A Chef Special Sauce.

Lamb Cooked In Shinwari Style With Fresh Green Chillies And Desi Ghee.

Tender Lamb Pieces Cooked With Special Tangy Sauce.

Mince Lamb Cooked With Rich Tomato, Green Chiliies And Garnished With Chopped Coriander.

A Subtle Preparation Of Lamb With Aromatic Pepper, Coriander And Curry Leaves.

Lamb Pieces Cooked In Traditional Spices With Golden Tan Sauce.

Small Pieces Of Lamb, Marinated With Vinegar, Cooked In Special Tomato Sauce Traditional Herbs, Spices, Garnish With Coriander And Ginger.

Potatoes Cooked With Spinach .

Cubes Of Home Made Cottage Cheese Cooked In Delicious Spiced Masala.

Blended Mixed Lentils And Cooked In Traditional Style.

Home Made Cottage Cheese Cooked With A Creamy Spinach Sauce And Garnished With Ginger Juliennes.

Whole Boiled Eggs Combined With Onion And Rich Tomato Masala

Indian Vegetarian Dish That Contains Urad Beans, Simmered In A Smooth Sauce, Sauteed With Tomatoes, Onions And Mild Spices.

Chickpea Cooked Onion, Tomato And Heavenly Combination Of Spices.

Mixed Vegetables Cooked Herbs, Spices And Tomato Based Sauce.

Paneer Served With Onions, Capsicum And Cooked With Traditional Spices.

Potatoes Cooked With Home Style Onion , Tomato Masala And Spices

Split Yellow Lentils Seasoned With Garlic And Cumin Seeds, Cooked In Spinach Puree.

Home Made Cottage Cheese With Mushroom And Green Peas Cooked In Indian Style With Onion Tomato Masala And Spices.

Roasted Eggplant, Potatoes Tossed With Herbs, Spices, Cream And Tomato Sauce Based Garnished With Fresh Herbs.

Potatoes And Green Peas Cooked In Tomato Cashew Based Gravy.

Okra Cooked In Authentic Spices

Potatoes, Chick Peas, Cooked With Herbs And Spices.

White Lentils. Lentils Cooked In A Traditional Pakistani Style.

Mushroom Cooked With Capsicum And Authentic Peshawari Spices.

Cubes Of Home Made Cottage Cheese And Green Peas Cooked In Cashew Tomato Based Gravy.

Mixed Vegetables Cooked With Capsicum And Authentic Peshawari Spices.

Mix Vegetables Cooked With Authentic Spices And Flavoured With Pepper, Coriander And Curry Leaves.

Cubes Of Home Made Cottage Cheese And Green Peas Cooked In Cashew Tomato Based Gravy

Boneless Diced Beef Pieces And Cooked In A Special Tangy Vindaloo Sauce.

Small Pieces Of Beef Cooked In Special Tomato Sauce Traditional Herbs, Spices, Garnish With Coriander And Ginger.

Small Pieces Of Beef Cooked With Capsicum Herbs, Spices, Garnished With Coriander And Ginger.

Prawns, Cooked With Onions, Garlic, Tomatoes And Fresh Coriander.

Marinated Prawns, Cooked In Special Tomato Sauce, Garnished With Ginger And Juliennes.

Prawn Cooked In Home Style With Tomato, Onion And Tamarind Juice.

Fish Fillet And Cooked In A Special Tangy Vindaloo Sauce.

Fish Fillet, Cooked With Fresh Spices, Herbs, Tomatoes And Lemon.

Spicy Marinated Goat Served With Chilli Curry.

Aromatic Basmati Rice Cooked With Spicy, Marinated Chicken And Chilli Curry.

Aromatic Basmati Rice.

Aromatic Basmati Rice Cooked With Flavoured Vegetable. Served With Chilli Curry.

Aromatic Basmati Rice Fried With Egg, Chicken And Vegetables.

Aromatic Basmati Rice Fried With Egg And Vegetables.

Biryani Serving 8-10 People

Whole Meal Flour Bread.

White Flaky Bread Cooked In Clay Oven.

White Flaky Bread Cooked In Clay Oven With Garlic And Butter.

Flaky Bread Stuffed With Olives And Cheese.

Milk Dumplings And Soaked In Rose Syrup. Served Warm.

Grated Carrots, Dried Fruits, And Milk Simmered Till Perfection.

Slow Cooked Milk With Chef's Special Ingredients And Fruits. Served Cold.

1.25Litres.