Shavan's Indian Restaurant Patterson Lakes

Tandoori Chicken Tikka, Tossed In With Capsicum & Onion In Buttered Tomato Gravy Garnished With Freshly Chopped Coriander

Tender Chicken Diced And Cooked In Mild Cashew Curry Finished With Dollop Of Fresh Cream - Mild

Chicken Cooked In A Mildly Spiced Spinach Puree Finished With Dollop Of Fresh Cream

Hot! Tender Chicken Marinated In Our Unique Blend Of Spices, Slow Cooked With Tlc In Our Hot N Sour Vindaloo Masala.

Traditional Mild Indian Chicken Curry, You Would Find As Staple In Indian Households

Chicken Breast Cooked In A Mild Tomato Based Gravy & Chef's Own Spices

Tender Tandoori Chicken With Diced Green Pepper Spiced, Freshly Pounded Coriander Seeds And Fresh Coriander

Popular Combination Of Chicken And Onion, Cooked In Onion Gravy & Sprinkled With Ground Spices

Hot! Lamb Marinated In Our Unique Blend Of Spices, Slow Cooked With Tlc In Our Hot N Sour Vindaloo Masala

Tender Lamb Cooked In A Fresh Spinach Puree Finished With Dollop Of Cream

Succulent Lamb Sautéed With Freshly Ground Spices, Onion And Tomato

Slow Cooked Lamb Stir Fried With Diced Green Pepper Spiced, Freshly Pounded Coriander Seeds And Fresh Coriander

Tender Lamb Diced And Cooked In Mild Cashew Nut Curry Finished With Dollop Of Fresh Cream - Mild

Freshly Cooked Naan Bread Glazed With Garlic Spread

Indian Naan Bread, Stuffed With Cheese, Topped With Garlic And Freshly Cooked In A Traditional Clay Oven

Indian Bread, Made From High Fibre Whole Grains And Cooked Freshly In Traditional Indian Clay Oven

Indian Naan Bread, Stuffed With Cheese And Freshly Cooked In A Traditional Clay Oven

Traditional Indian Naan Bread Stuffed With Fruits And Nuts, Cooked Freshly In A Traditional Indian Clay Oven

Indian Naan Bread, Stuffed With Cheese And Chilli Flakes, Topped With Garlic And Freshly Cooked In A Traditional Clay Oven

Naan Bread Filled With Spiced Lamb Mince And Herbs And Freshly Baked In Traditional Indian Clay Oven

Wholemeal Bread Stuffed With Spiced Mashed Potato And Herbs

Flaky Whole Wheat Bread Cooked With Butter.

Naan Bread Filled With Spiced Minced Lamb, Cheese And Herbs, Freshly Cooked In A Traditional Clay Oven

Indian Naan Bread, Stuffed With Cheese And Chilli Flakes, Freshly Cooked In A Traditional Clay Oven

Indian Naan Bread, Stuffed With Shredded Chicken Tikka & Cheese And Freshly Cooked In A Traditional Clay Oven

2X Mains, 2Pcs Samosa, 1 Rice, 1 Naan

2X Mains, 4Pcs Samosa, 4Pcs Tandoori Chicken, 2 Rice, 2 Naan & Raita

Butter Chicken X 1 Small Rice X1 Can Soft Drink X1

Coconut Prawn Curry Or Butter Chicken, Aloo Palak Or Veg Korma, Rice, Garlic Naan Or Naan

To Decorate The Ol' Fridge

Thin Crackers Made From Grounded Lentils

The Cooling Aid Some Folks Just Need - An Indian Side Dish Made Of Yogurt, Finely Diced Cucumber, And Mild Seasonings

Side Dip - Mint, Yogurt & Mild Spices To Flavour

Side Dip - Fresh Mint, Chilli, Capsicum, Tomoato And Ginger And Coriander

Made With Fresh Chillies, Garlic, Drizzled With Olive Oil And Lightly Spiced For Flavour (Very Hot).

Roasted And Mildly Seasoned Potatoes

Small Tub Of Fresh Coriander

Freshly Cut Green Chili, To Spice Up Your Curry

Tender Beef Cooked In A Rich Coconut And Tomato Based Gravy Tempered With Mustard Seeds And Curry Leaves

Hot! Succulent Beef Marinated In Our Unique Blend Of Spices, Slow Cooked With Tlc In Our Hot N Sour Vindaloo Masala.

Tender Beef Diced And Cooked In Cashew Nut Curry Finished With Dollop Of Fresh Cream

Tender Beef Chunks Slow Cooked In Mildly Spiced Tomato Gravy Garnished With Freshly Chopped Coriander Leaves

Tender Beef Cuts Cooked In Cashew And Tomato Gravy With Assorted Dried Fruits & Garnished With Fresh Cream

For Chilli Lovers - Succulent Diced Beef Sautéed With Fresh Herbs Cooked In Tomato Gravy, Assorted Peppers And Chillies

Beef With Juliennes Of Onion, Tomato & Capsicum Sautéed On High Fire

Slow Cooked Beef Stir Fried With Diced Green Pepper Spiced And Freshly Pounded Coriander Seeds And A Hint Red Chillie

Tender Beef Cooked In A Coconut Based Curry With A Hint Of Tamarind

Our Chef’S Specialty – Succulent Beef Cooked On Griddle With Chef’S Spice Mix

Cottage Cheese Cubes In A Spiced Spinach Puree, Finished With Fresh Cream

Pumpkin With The Chef's Own Secret Spice Mix (Simply Delicious And Vegan)

Marinated Eggplant And Potatoes - Cooked With Ginger, Fennel & Fenugreek.

Yellow Lentil Curry, With Ground Spices - Spicy

Black Lentils Gently Simmered With Herbs And Finished With Butter & Cream

Cottage Cheese Cooked With Creamy Tomato Puree, Finely Chopped Onion Gravy And Garnished With A Hint Of Ginger

Spice Roasted Potatoes And Cauliflower, Stir Fried With Authentic Indian Spices In A Fresh Tomato Based Gravy

Home Made Cottage Cheese Cooked With Butter Sauce And Finished With Cream

Mildly Seasoned Then Roasted Potato Cooked With Spinach Puree & Mild Spices.

Chickpeas Simmered In A Rich Gravy And Garnished With Coriander

Seasonal Vegetables Cooked In Mild Cashew Nut Curry Finished With Dollop Of Fresh Cream

Cottage Cheese Cooked With Traditional Indian Spices (Tomato Based Gravy)

Potato And Cheese Balls With Mixed Dry Fruits & Nuts, Simmered In A Mild Cashew Gravy

Mushrooms Marinated In Spices, Cooked With Finely Diced Potato In A Rich Gravy

Seasonal Fresh Vegetables Cooked With Spices

Fresh Prawns Cooked With Five Spices, And Served In Mouth Watering Coconut Gravy

Fish Prepared With Coconut Cream And South Indian Spices And Cooked In Slow Fire.

Prawns With Juliennes Of Onion, Tomato And Capsicum Sautéed On High Fire

Simply Baz-Mah-Tee Rice (Basmati Rice)

Seasoned Rice Cooked In A Blend Of Curry Leaves And Freshly Ground Coconut

Rice Cooked With Curry Leaves & Mustard Seed, Flavored With Lemon

Refreshing Mango Yogurt Based Smoothie To Cool The Taste-Buds

Indian Doughnuts, Soaked In A Caramel Like Syrup

Thin Crackers Made From Grounded Lentils W/ Cashew Nut Dip

To Decorate The Ol' Fridge