Wonky Trolley

Two 300g of wagyu beef Pattie both with American cheese, baby cos lettuce, tomato, caramelised onion, wonky sauce and herbed mayonnaise.

Wagyu beef pattie with crispy baby cos lettuce, tomato, caramelised onion, roasted peppers, pickles, spicy jalapenos, hot chilli sauce, hot chilli mayonnaise and sour cream.

Wagyu beef pattie with American cheese, crispy bacon, baby cos lettuce, tomato, caramelised onion, pickles, wonky sauce and herbed mayonnaise.

Wagyu beef pattie with American cheese, crispy bacon, free range egg, baby cos lettuce, tomato, beetroot, caramelised onion, wonky sauce and herbed mayonnaise.

Wagyu beef pattie with crispy bacon, American cheese, red onion, baby cos lettuce, tomato, pickles, wonky sauce and dijon mustard.

Wagyu beef pattie with crispy baby cos lettuce, tomato, wonky sauce and herbed mayonnaise.

Wagyu beef pattie with pineapple, crispy bacon, baby cos lettuce, tomato, smashed avocado, wonky sauce and herbed mayonnaise.

Wagyu beef pattie with smashed avocado, shredded carrot, beetroot, baby cos lettuce, tomato, wonky sauce and herbed mayonnaise.

Two 300g wagyu beef patties both with American cheese, baby cos lettuce, tomato, free range egg, bacon, pickles, caramelised onion, wonky sauce and herbed mayonnaise.

Sweet potato chips are made from a grade sweet potato. Gluten free friendly made from a non wheat based coating.

Sliced From A Whole, Sweet Onions And Featuring A Beer Batter Coating.

Four pieces. Halloumi cheese fingers with a light golden crumb.

Four pieces. Mozzarella cheese sticks with a crunchy outer coating for snacking.

Four pieces. Plant based bolognese arancini are the snack.

Combination of three chips, sweet potato, herb and curly chips served with wonky sauce and herb mayonnaise.

Two pieces. Two apple pie bites, two cocktail spring rolls, two vegan arancini balls, two veg mozzarella sticks, two veg halloumi chips and two veg jalapeno cheese bombs served with herb mayonnaise and wonky sauce.

Four Pieces. Jalapeno Bombs With Mozzarella, Cheese And A Crunchy Outer Crumb.

Grilled free range tender chicken breast with American cheese, tomato, crispy bacon, baby cos lettuce, caramelised onion, roasted peppers, spicy jalapenos, hot chilli sauce, hot chilli mayonnaise and sour cream. Chicken can be fried.

Free range chicken breast hand crumbed with panko crumbs paired with baby cos lettuce, tomato, bacon, American cheese, smashed avocado, caramelised onion, tomato relish and herbed mayonnaise.

Grilled free range tender chicken breast with baby cos lettuce, havarti cheese, tomato, crispy bacon, smashed avocado, red onion, mango chutney and herbed mayonnaise. Chicken can be fried.

Grilled free range tender chicken breast with baby cos lettuce, tomato, shredded carrot, beetroot, mango chutney and herbed mayonnaise. Chicken can be fried.

Grilled free range tender chicken breast with baby cos lettuce, crispy bacon, free range egg, shaved parmesan cheese and caesar dressing.

Grilled free range tender chicken breast with melted Havarti cheese, tomatoes, baby cos lettuce, red onion, cranberry sauce and herbed mayonnaise.

Plant Based Chicken Burger With Tomato, Red Onion, Melted Vegan Cheese, Vegan Tomato Relish With Baby Cos Lettuce In A Vegan Bun.

Vegan Indian style chickpea, lentil pattie served with vegan tomato relish and smashed smashed avocado with red onions, cucumber, tomato and crispy baby cos lettuce on vegan bun.

Plant based beef burger with tomato, red onion, melted vegan cheese, vegan tomato relish with baby cos lettuce in a vegan bun.

Vegan vegetable pattie, vegan tomato relish, red onion, tomato, cucumber, vegan mayonnaise and crispy baby cos lettuce on a vegan bun.

Vegan veggie schnitzel with vegan cheese, vegan mayonnaise, semi sundried tomatoes, sliced olives, red peppers, pickles, vegan tomato relish and crispy baby cos lettuce on a vegan bun.

Yummy hash brown, free range fried egg, crispy bacon, smashed avocado, double American cheese, caramelised onion, tomato with wonky sauce and tomato relish.

Free range fried egg, double bacon and double American cheese with wonky sauce and tomato relish.

Ocean caught, skinless Hoki fillet, hand dipped and cooked in a golden crispy batter. Served with coleslaw on a bed of baby coz lettuce paired with tomato relish and aioli.