Ang Ang by Chinta Ria Soul

2 Pieces. Crunchy Vegetable Wok Tossed In Delicate Seasoning, Wrapped In Spring Roll Pastry, And Snap Fried.

3 Pieces. Steamed Pork And Prawn Dumplings.

2 Pieces. Crispy Roast Duck, Pickles, Carrot, Coriander, And Hoisin Sauce In A Steamed Clam Shell Shaped Bun.

Deep Fried Chicken Ribs

Choice Of Duck Or Just Veges. 2 Pieces. Wok Tossed Carrots, Celery, Water Chestnuts, Mushrooms, Onions, And Hoisin Sauce Served In A Crisp Lettuce Cup.

4 Pieces. Crisp Fried Tofu Squares Smothered In Our Spiced Satay Peanut Sauce.

2 Pieces. Marinated Minced Chicken Rolled Up With Bean Curd Skin.

3 Pieces. Steamed Prawn Dumplings.

2 Pieces. Delicate Vietnamese Rice Paper Rolls Filled With Mixed Herbs, Pickles, Lettuce, And Rice Vermicelli.

2 Pieces. Wok Tossed Carrots, Celery, Water Chestnuts, Mushrooms, Onions, And Hoisin Sauce Served In A Crisp Lettuce Cup.

3 Pieces. Fish Patties Flavored With Lemongrass, Spring Onions, Kaffir Lime, Dried Chillies, And Thai Seasoning.

Deep Fried Chicken Ribs Coated With Garlic Soy

Deep Fried Chicken Ribs Coated With Sesame Chilli

3 Pieces. Steamed Vegetarian Dumplings.

2 Pieces. Wok Tossed Carrots, Celery, Water Chestnuts, Mushrooms, Onions, And Hoisin Sauce Served In A Crisp Lettuce Cup.

3 Pieces. Milky Mayonnaise Tossed With Battered Prawns Coated With Almond Slices.

Beef Fillets Stir Fry With Soy, Dark Soy, Oyster Sauce Based With Dry Chilli, Onions, Veges, And Cashews

Buttery Peppery Beef Fillets Stir Fry With Sliced Onions And Capsicums

Thin Strips Of Beef Lightly Crisped, Sauteed, And Tossed In Our Chef’S Special Blend Of Sauces.

Stir Fry Beef Fillets With Lemongrass Fish Sauce Base, Onions, Carrots And Pickles On Side.

Chicken Fillets Slow Cooked In An Aromatic Mild Malaysian Curry Sauce And Spices.

Slow Poached And Deboned Chicken Maryland (2) Dressed In A Light Soy And Fragrant Sesame Oil. Main Size. Please Order Chicken Flavoured Rice Seperately.

Crispy Chicken In Batter Coated In Honey

In House Roasted Cantonese Style Barbeque Pork

Crispy Skinned Duck Fillets Topped With A Zesty Sweet Chilli Jam With Ginger Flower Flavours.

Wok Tossed Chicken Fillets In A Blend Of Spices, Ginger Root, And Dried Red Chillies. Finished With Crisp Carrot Slices, And Snow Peas.

Lightly Marinated Crispy 1⁄2 Roast Duck On The Bone Served With Greens.

Stir Fry Chicken Breast Fillets With Capsicums, Onions And Chef's Tumeric Blend.

Chicken Breast Stir Fry With Fish Sauce, Lemongrass, Rock Sugar, Basil, Carrots, And Onions.

Crispy Battered Chicken, Capsicums And Onions Coated With Sweet And Sour Sauce.

Crispy Battered Chicken Coated With Vegemite Infused Tangy Sauce, Tossed With Onions And Capsicums.

Braised Duck Fillets In Honey Soy, Mixed Herbs, And Spices Served On A Bed Of Greens.

Crisp Fried Calamari Sprinkled With Salt And Pepper Spices And Finished With Spring Onions, Garlic, Diced Chillies, And Onions.

Prawns Cooked In A Coriander, Lemongrass, Sweet Pepper Paste With Fish Sauce, And Coconut Milk. Finished With A Squeeze Of Lemon Juice.

Poached Rockling Fillets In A Soy Mix With Julienned Ginger, Spring Onions, And Coriander.

Fillets Of Lightly Crisped Rockling Fish Topped With A Piquant Thai Inspired Chilli Jam With Kaffir Lime Leaves And Tamarind Infusion.

Spicy, Creamy Coconut Curry Broth With Fried Rockling Fish Head, Tomatoes, Eggplant, Tofu Puffs, And Green Beans.

Prawns With Garlic Crisps And Snow Peas In A Wholesome Egg Blend Sauce.

Prawns Simmered In A Traditional Spicy Tamarind Sauce With Green Beans, Onions, Pineapple, And Tomatoes.

Crisp Fried Calamari Drizzled With Our Chefs Signature Sweet And Tangy Tamarind Sauce Mix.

King Prawns Tossed With Soy, Dried Chilli, Ginger And Hint Of Vinegar With Veg

A Light Rockling Fillet Curry Of South East Asian Origins With Lime Leaves And Galangal. Served On A Bed Of Greens.

A Decadent Bowl Of Noodles In A Rich Coconut Curry Spiced Broth With Eggplant, Tofu Puffs, String Beans, And Bean Shoots.

Thai Wok Fried Rice Noodles With Chicken, Eggs, Bean Sprouts, Onions, Garlic Chives, And Topped With Crushed Peanuts. Mildly Spiced.

Chicken Wontons With Water Chestnuts, Mushroom, Sesame Oil, Served In A Light Tasty Clear Broth With Vegges, And Egg Noodles.

Wok Fried Rice Noodles With Eggs, Beanshoots, Onions, Garlic Chives And Crushed Nuts, Mild, Request For Gluten Free

House Roasted Bbq Pork With Soy Flavoured Egg Noodle , And Bokchoy.

Stir Fry Vermicelli In Sour Spicy Flavour And Hint Of Shrimp Paste With Chicken, Prawns, Bean Shoots, Onions And Spring Onions, Topped With Coriander.

A Spicy Sour Bowl Of Soup Noodles Served With Rice Vermicelli.

Popular Vietnamese Vermicelli Salad With Crushed Peanuts, Herbs, And Veges.

Popular Vietnamese Vermicelli Salad With Crushed Peanuts, Herbs, And Veges.

A Spicy Sour Bowl Of Soup Noodles Served With Rice Vermicelli.

Popular Vietnamese Vermicelli Salad With Crushed Peanuts, Herbs, And Veges.

Chinese Style Fragrant Fried Rice With Prawns, Chicken, Eggs, And Spring Onions.

Choice Of Beef Rendang Or Curry Chicken. Malaysian Flat Bread Served With Your Choice Of Curry.

Malaysian Flat Bread Served With Your Choice Of Curry.

Aromatic Coconut Infused Rice With Beef Curry, Fried Anchovies, Peanuts, Achar Pickles, And Sliced Egg.

Tom Yum Flavored Chilli Fried Rice With Prawns, Fish Cake, Calamari, Eggs, Pineapple, String Beans, And Tomatoes.

Can

330 Ml.

Chicken Wontons With Water Chestnuts, Black Fungus, Sesame Oil, And Served In A Light Tasty Clear Broth.

A Wholesome Chicken And Sweet Corn Soup With Egg White And Chicken Broth.

Spicy Sour Soup

Per Plate.

Per Plate.

Per Plate.

Mixed Indonesian Warm Salad With Cabbage, Bean Sprouts, Cucumber, Tofu, Sliced Egg, And Pappadam. Topped With Satay Peanut Sauce.

Deep Fried Tofu Tossed With Salt & Pepper, Curry Leaves, Chillies, Onions And Spring Onions

Stir Fry White Tofu And Seasonal Veg With Lime Leave And Galangal Infused Curry.

Seasonal Vegetable Wok Tossed In Garlic And Chinese Cooking Wine.

Choice Of Pork, Chicken.Flavored With Garlic, Oyster Sauce, Chinese Wine, And Finished With Cashew Nuts. Beef: Stir-Fried Veggies With Beef. Chicken: Stir Fried Veggies With Chicken Fillets. Tofu: Stir-Fried Veggies.

Stir Fried Veggies With Chicken Fillets. Flavored With Garlic, Oyster Sauce, Chinese Wine, And Finished With Cashew Nuts.

Spinach Stir Fry In Our Lightly Spiced Sambal Shrimp Sauce Sambal.

String Beans Wok Tossed In Our Lightly Spiced Sambal Shrimp Paste.

Eggplant And Shimeji Mushroom Stir Fry With Basil Soy Based Sauce With Hint Of Chilli. Vegan Friendly

Fried Tofu Dressed With A Salty Sour Spicy Sweet Chilli Mix, Topped With Crushed Peanuts, Cucumber, And Spring Onions.

Spinach Stir Fry In Our Lightly Spiced Sambal Shrimp Sauce Sambal.

Stir-Fried Veggies. Flavored With Garlic, Oyster Sauce, Chinese Wine, And Finished With Cashew Nuts.

Tapioca Pearls Served With A Drizzle Of Gula Melaka Syrup And Coconut Milk.

With Condensed Milk And Ice Cream

2 Pieces. Pandan Flavored Crepes With A Desiccated Coconut And Palm Sugar Filling. Served With Vanilla Ice Cream.