Father's Office Downtown

Secret seasoned fries.

A bed of freekeh mixed with roasted pumpkin, zucchini, red onion, toasted pepitas, almonds, currants, honey mustard dressing, natural yoghurt and pico verde.

A salad mix in a poblano vinaigrette surrounded by black beans, tomato salsa, pico verde, avocado, refried beans with jalapeño crema and corn tortilla chips.

Roasted Mexican chicken tossed in a salad mix with a spicy poblano vinaigrette.

With poached turkey on a bed of cos lettuce tossed with bacon, craisins, croutons and our special cranberry caesar dressing topped with a soft poached egg and shaved parmesan.

Our signature philly cheese steak sandwich has msa certified scotch fillet tossed in onion jam on a toasted charcoal brioche roll with american mustard and american cheesy sauce. served with our signature secret seasoned fries

A black angus beef patty with bacon, lettuce, tomato, cheese, pickles, American mustard and our special sauce on a toasted brioche burger bun. Served with our signature secret seasoned fries.

A crispy buttermilk battered chicken thigh with jalapeño pepper coleslaw and chipotle mayo on a toasted charcoal brioche bun. Served with our signature secret seasoned fries.

A homemade roasted pumpkin and lentil patty with vegan Red Leicester cheese, mushrooms, lettuce, tomato and fried onion straws on a gluten free, dairy free, toasted vegan friendly burger bun. Served with our signature secret seasoned fries.

A black Angus beef patty with lettuce, tomato, cheese, pickles, American mustard and our special sauce on a toasted brioche burger bun.

A crispy buttermilk battered chicken thigh with jalapeño pepper coleslaw and chipotle mayo on a toasted charcoal brioche bun.

A homemade roasted pumpkin and lentil patty with vegan Red Leicester cheese, mushrooms, lettuce, tomato and fried onion straws on a gluten free, dairy free, toasted vegan friendly burger bun.

Fried chicken, mushroom, American cheeseburger. Served with our signature secret seasoned fries.

200G Australian grass-fed MSA certified eye fillet of prime beef, pan-seared and roasted, cooked medium-rare, topped with prawns and chorizo. Served with sautéed almond green beans and a Bernaise sauce.

Scotch fillet, almonds, green beans and our secret seasoned fries with peppercorn sauce.

Australian grass-fed MSA certified rib eye char-grilled with garlic butter and peppercorn sauce served with onion rings and salad.

A free range, hormone free chicken breast fillet, breaded with cornflakes, topped with a homemade Napoli sauce and mozzarella. Served with our signature secret seasoned fries and salad.

Grass-Fed Black Angus beef pie served with truffled mash, mushy peas and red wine jus.

Beer battered southern blue whiting accompanied by crispy prawns, our signature cinnamon calamari and salt pepper squid. Served with our signature secret seasoned fries

Our signature shallow fried cinnamon calamari. Served with our signature secret seasoned fries and salad.

Australian pan-fried barramundi fillet. Served with our secret seasoned fries and salad.

New Zealand Blue Whiting coated in a rosemary and ginger beer batter. Served with fries, salad and tartare sauce.

Crispy skin pan-seared salmon on a bed of freekeh and vegetable salad with citrus cream fraiche dressing.

Stuffed with mozzarella and Napoli, served with mayo.

Two tender American-style burgers on mini buns.

A New Zealand Blue Whiting coated in a rosemary and ginger beer batter with tartare sauce.

A free range, hormone free chicken breast fillet, breaded with corn flakes and served with gravy.

A free range, hormone free chicken breast fillet, breaded with corn flakes and topped with Napoli and mozzarella.