New Shanghai (Melbourne Central)

Eight pieces. Steamed Shanghai pork dumplings.

Two pieces.

Eight pieces.

With garlic, ginger, pepper and soy sauce.

Mixed vegetables and pine nuts.

With Shanghai sweet sauce.

Two pieces.

Two pieces.

Six pieces.

Six pieces.

Four pieces.

Eight pieces. Steamed Shanghai pork dumplings.

Eight pieces.

Eight pieces. Pan fried pork dumplings.

Eight pieces.

Tofu, ground pork and chilli paste.

With dried shrimps and soy sauce.

With garlic.

With oyster sauce.

Served with steamed lotus leaf buns.

Sweet and sour crispy beef.

Served with steamed lotus leaf buns.

Wok fried chicken winglettes with dried chillies

Chinese wine marinated chicken.

With spiced soy sauce.

With five spice and soy.

With five spice and soy.

Ten pieces. Peanut sesame sauce and chilli oil.

Twelve pieces.

Ten pieces.

Four pieces.

Ten pieces.

Ten pieces.

Ten pieces.

Eight pieces.

Ten pieces.

Ten pieces.

Ten pieces.

One piece.

With prawns, shredded pork and tofu.

Serves two.