Wandee Thai Restaurant

Stir fried Hokkien noodle with soy sauce, oyster sauce and mixed vegetable.

Stir fried Hokkien noodle with chilli, garlic, basil, mixed vegetable and oyster sauce.

Four pieces.

Four pieces. Puff pastry stuffed with curried potato and mixed vegetables.

Stir fried flat rice noodle with mixed vegetable and satay sauce.

Stir fried eggplant with chilli, garlic, Thai basil and mix vegetable.

Ginger sauce. Stir fried fresh ginger with mix vegetables.

Stir fried chilli jam sauce with mix vegetable.

Satay sauce. Stir fried mix vegetable with delicious satay sauce and topped with satay sauce.

Signature dish. Chinese broccoli with chilli garlic and oyster sauce.

Chilli basil sauce. Stir fried chilli, garlic with mix vegetable and Thai basil.

Stir fried garlic with black and white pepper with mix vegetable.

Ginger sauce. Stir fried fresh ginger with mix vegetables.

Stir fried with oyster sauce with mix vegetable.

Chilli sauce. Stir fried fresh chilli, Thai herbs, mix vegetable and Thai hot basil.

Stir fried chilli, black bean with mix vegetable and oyster sauce.

Stir fried Singaporean sauce with milk, curry powder and mix vegetable.

Stir fried mix vegetable with oyster sauce and garlic.

Stir fried Singaporean sauce with milk, curry powder and mix vegetable.

House chilli sambal stir fried with eggplant, bean and mix vegetable.

Stir fried Hokkien noodle with soy sauce, oyster sauce and mixed vegetable.

Stir fried Hokkien noodle with chilli, garlic, basil, mixed vegetable and oyster sauce.

Stir fried flat rice noodle with mixed vegetable and satay sauce.

Flat rice noodle with chilli, garlic, basil and mixed vegetable.

Stir fried flat rice noodle with egg, oyster sauce, seasoning and mixed vegetable.

Stir fried flat rice noodle with mixed vegetable and satay sauce.

Stir fried vermicelli noodle with curry powder and mixed vegetable.

Stir fried vermicelli noodles with ground chilli, vinegar, soy sauce and mixed vegetable.

Traditional Thai noodle dish and mixed vegetable.

Stir fried flat rice noodle with shallot, bean sprout and garlic.

Flat rice noodle with egg fried and shallot.

Four pieces.

Four pieces. Puff pastry stuffed with curried potato and mixed vegetables.

Four pieces.

Six pieces. Seafood wrapped in net pastry .

Four pieces.

Five pieces. Spring roll, fish cake, money bag, curry puff and chicken satay.

Three pieces.

With mince beef, garlic and dipping sauce.

Three Pieces.

Your Favourite tom yum flavour in a fried rice dish

Traditional Thai style fried rice with egg with mixed vegetable and your choice of protein.

Medium green curry with mixed vegetable.

Jungle curry. Spicy curry without coconut milk with mixed vegetable.

Braised Beef, Served With Onion, Peanuts And Potatoes.

Medium Panang Curry With Mixed Vegetable.

Spicy Red Curry With Mixed Vegetable.

Grill beef with Thai herb dressing, coriander, shallot, cucumber, fresh chilli and lime dressing.

Roasted crispy pork salad with Thai herb dressing, coriander, shallot, cucumber, fresh chilli and lime dressing.

Chicken mince served with ground roasted rice and Thai dressing with coriander, shallot, cucumber, chilli powder and lime dressing.

Boneless duck with house special dressing and cashew nuts.

Fried Thai Fish Cake Salad dressed in smoked chilli jam

Grill Salmon With Thick Red Curry Sauce And Mixed Thai Herb, Lime Leave And Thai Basil.

Stir Fried Crispy Pork Belly In Red Curry Paste.

Bbq Marinated Beef Thai Style. Served With Salad And Homemade Sauce.

Stir Fried Singaporean Sauce With Curry Powder, Egg, Milk, Onion, Shallot And Mixed Vegetable.

Deep Fried Salmon With Mixed Salad Dressing, Fresh Ginger, Onion, Red Chilli, Lemon, And Cashew Nuts. Served With Mixed Vegetable Salad.

Your Choice Of Protein With Mixed Tomato, Mint, Lime Leaves, Lemongrass And Homemade Sauce.

Deep Fried Salmon With Stir Fried Thai Sambal And Mix Thai Herbs.

Steam Rice On Top With Satay Sauce

Thai Milk Tea With Ice

600 Ml.