The Muglan Sydney CBD

Spicy Mixed Pickle

sweet mango Chutney

yogurt mixed chat masala

yogurt mixed chat masala

Choyla, Bhatmas, Aloo Achar, Boiled Egg, Aloo tama Bodi Curry, Raddish Pickle &Chiuwra

Pan fried goat innards, with spices, onions, ginger and garlic.

Stir-fried noodles with veggies, spring onions and coriander in muglan house sauce.

Potato Salads tempered with sesame seeds , herbs 7 spices

Marinated overnight with mustard oil, ginger, garlic, chilli and spices.

goat jerky pan fried with spices, onions and garlic.

Chicken Sekuwa, goat bhutan , chicken choyla & chicken wings

Nepalese style grilled chicken fried with capsicum, tomatoes and mixed with chilli sauce and spices

Smoked & Grilled with Spices

Bhtasmas, aloo-achar &chiuwra

Lamb Sekuwa, goat bhutan , chicken choyla & chicken wings

Overnight soaked soybeans, deep fried and tossed with green herbs and chilli paste.

Choyla, Bhatmas, Aloo Achar, Boiled Egg, Aloo tama Bodi Curry, Raddish Pickle &Chiuwra

Cooked with aromatic saffron rice in medium-hot spices served with a side of mixed raita (condiment of spiced yogurt with cucumber and carrot).

Cooked with aromatic saffron rice in medium-hot spices served with a side of mixed raita (condiment of spiced yogurt with cucumber and carrot).

Popularity known as 'daal-bhaat-tarkari",complete meal on a plate served with boiled rice, choice of curry, lentil, spinach, with side of white raddish pickle and Mix spicy pickle, Bitter Melon Pickle,assorted with salads, papadum and ghee(Optional)

nepalese style fried rice with seasonal vegies

Cooked with aromatic saffron rice in medium-hot spices served with a side of mixed raita (condiment of spiced yogurt with cucumber and carrot).

Cooked with aromatic saffron rice in medium-hot spices served with a side of mixed raita (condiment of spiced yogurt with cucumber and carrot).

Dumpling tossed in hot chilli sauce with capsicums and onions.e

Fried Dumplings with chutney

Mildly spiced filling wrapped in pastry and steamed. Served with tomato chutney.

Dumpling tossed in hot chilli sauce with capsicums and onions.e

SPicy Classic Momo Tossed in herbs & Spices

Spiced vegetables in-cased in homemade crispy pastry and deep fried.

Cottage cheese spiced in chickpea flour and deep fried.

Spicy Chilli Momo

Deep Fried mashed potato

Four pieces. Seasonal vegetables spiced in chick-pea flour and delicately deep fried.

Barramundi Fish Stripes lightly spiced & deep fried in Chick -pea flour & deep fried

Sesame seeds coated , deep fried in corn flour batter

Four pieces. Boneless chicken thigh fillets marinated overnight in spicy yoghurt sauce. Served with onion, cabbage and accompanied with mint sauce.

On the bone chicken marinated overnight in tandoori sauce. Served with onion, cabbage and a mint and tamarind sauce.

Serves one. Chicken tikka, shish kebab, tandoori chicken and tandoori king prawn. Served with onion, cabbage and a mint and tamarind sauce.

Cottage cheese marinated in yoghurt, spices and grilled in a tandoor. Served with onion, cabbage and accompanied with mint sauce.

Four pieces. Marinated lamb mince with herbs, spices and coriander.Served with onion, cabbage and accompanied with mint sauce.

Marinated Chicken with onions, capsicum & tomatoes

King prawns marinated in tandoori sauce. Served with onion, cabbage and accompanied with mint sauce.

Chicken tikka pieces cooked with onion, capsicum, tomato in a yoghurt and onion gravy.

Boneless chicken cooked with mixed pickle and coriander.

House special.Spicy chicken curry. Boneless chicken cooked with fenugreek, cinnamon, coriander and bay leaves.

Boneless Chicken tempered with Cumin Seeds in ground spices

Slow cooked lamb in aromatic spices.

Cooked in hot and tangy red sauce.

Tender diced lamb cooked with a fresh spinach gravy with a blend of exotic spices.

Chicken cooked with green spinach and spices.

Dried lamb cooked in onion and cashew nut based gravy finished with almond and cream.

Fish cubes cooked with Himalayan herbs in tangy sauce.

Cooked With coconut cream and spices.

Lamb and potatoes tempered with cumin seeds and spices.

Boneless chicken cooked with mixed pickle and coriander.

Boneless chicken cooked with almond and cashew gravy with a touch of cream.

Chicken tikka pieces cooked in home ground spices, tossed with capsicum, onions and tomatoes.

With blended spices with a touch of tamarind sauce.

Tempered with black pepper, ginger, curry leaves and touch of coconut cream.

Boneless chicken cooked in sweet mango sauce with a touch of cream.

Tempered with black pepper, ginger, curry leaves and touch of coconut cream.

Cooked With herbs and a touch of coconut cream.

Spicy Curry With hot and tangy red sauce.

Fresh blended spinach cooked with cottage cheese, tomato, onion with a touch of nutmeg and cream.

Yellow lentils cooked with onion, tomato, ginger and garlic.

Chickpeas slow cooked with herbs and spices.

Cottage cheese cooked in creamy cashew nuts and red tomato sauce.

potato, black beans /bamboo shoots slow cooked in tradtional way , giving a pungent flavour

North Indian curry cooked with mutter and paneer (cottage cheese) and spices.

Cottage cheese cooked with capsicum, onions and sauteed in a yoghurt sauce with a fenugreek.

Potato and cauliflower sauteed with onions and herbs.

Seasonal mix veggies cooked with spices and herbs.

Potato and eggplant cooked with spices and tomatoes.