Indian Twist Restaurant & Banquets

Five Pieces. Crispy Fried Prawns With Special Marinate And Battered In Chickpea Flour.

Four Pieces. Seasoned Mashed Vegetables With Paneer (Cottage Cheese) Then Coated With Semolina And Deep Fried.

Eight Pieces. Homemade Cottage Cheese Cubes Marinated In Chickpea Flour Spices And Deep Fried. Served With Tamarind Sauce.

Two Pieces. Home Made Pastry Stuffed With Spiced Potatoes And Green Peas.

Eight Pieces. Marinated Mushrooms Coated In Lightly Spiced Chickpea Batter And Deep Fried. Served With Tamarind Sauce.

Four Pieces. Onions Battered With Spices And Chickpea Flour Deep Fried.

Cauliflower Glazed With Honey, Chef Special Spices, And Tempered With Green Chilies.

Two Pieces. Home Made Pastry Stuffed With Spiced Lamb Mince And Green Peas.

Six Pieces. Crispy Fried Chicken Breast Pieces With Special Marinate And Battered In Chickpea Flour.

Succulent Lamb Mince Mixed With Ginger Garlic, Green Chilli And Yoghurt Grilled In Tandoor In The Traditional Clay Oven.

Eggplant Battered With Spices And Chickpea Flour Deep Fried.

Four Pieces. Chicken Marinated In Yoghurt And Authentic Mugal Spices Cooked Slowly In Clay Oven Till Tender.

Five Pieces. Chicken Breast Fillets Spiced With Cumin, Ginger, Chilli And Yoghurt Grilled In Tandoor In The Traditional Clay Oven.

Chicken Marinated And Toast With Onion, Green Chilli, Capsicum And Spices

Five Pieces. Crispy Fried Fish With Special Marinate And Battered In Chickpea Flour.