Jerk & Dimsum

It's Simple, Its Fresh And Goes Well With All Our Dishes

Its Sweet, Spicy & Savoury Covered In Our In House Jerk Seasoning & Browns Town Chip Dip

It's Fresh, It’S Light! Our Very Own Ackee And Salt-Fish Spring Rolls Are Wrapped In Rice Paper.

Balls Of Goodness Filled With King Prawns, Salmon And Fresh Crab Meat.

Sweet And Ripe Plantain With A Savoury Green Banana, Rose Infused Lemon, And Coconut Spice Mix.

We Combined The Acidity Of A Kimchi Salad And Infused It With A Creamy And Crunchy Jamaican Slaw, To Create Something That Is Exciting To The Palette.

Mushroom Dashi Broth To Create Deep Flavours That Compliment The Slow Cooked Oxtail Served With Fresh Udon Noodles..

Deep Fried Tempura Tiger Prawns Soaked In A Coconut Milk, Ginger & Garlic Marinade Then Coated In Our Special Panko Mix + P & B Fries Along With Our Homemade Sweet & Spicy Sauce

Jamaican And Korean Infusion, Flavour-Filled Rice & Peas With Suzie’S Special Marinade And A Dash Of Lemon Grass Topped With Suzie’S Jerk Chicken

Delicate Steamed Bao-Bun Stuffed With Tempura Fried Cod Soaked Overnight A In Coconut Milk And Scotch Bonnet Marinade* Then Dressed With J&D’S Fiery Wasabi Mayo Along With Fresh Carrots, Spring Onions And Gem Lettuce For An Extra Crunch

Sorrel Boiled And Soaked In Freshly Cut Orange And Lemon Pieces, Blended With Ice.