Tokyo Bowl

Aubergine With Edamame, Sliced Radish, White Miso Dressing And Roasted Sesame Seeds.

Spring Onion, Wasabi Mayo And Grated Rainbow Carrots.

Served With House Pickled Cucumber, Japanese Ginger And Sesame Shoyu.

Served With House Pickled Cucumber, Japanese Ginger And Sesame Shoyu.

Crispy Chicken Wings With Tonkatsu Sauce, Kewpie Mayo And Bonito Flakes.

Sustainably Caught Tuna & Salmon On A Bed Of Brown Sushi Rice With Edamame, Pickled Ginger, Furikake , Spring Onion, Seaweed And Our Homemade Sesame Shoyu Dressing.

Sustainably Caught Salmon On A Bed Of Brown Sushi Rice Or Noodles, Edamame, Pickled Cabbage, Radish Slices, Wasabi Peas, Seaweed And Our Homemade Wasabi Mayo Dressing.

Aubergine Slices On A Bed Of Brown Sushi Rice, Kale, Radish Slices, Coriander, Crispy Onion, Mixed Seeds, Seaweed And Our Homemade White Miso Dressing.

Sustainable Caught Tuna On A Bed Of Chilled Buckwheat Soba Noodles, Radish Slices, Garlic Chips, Kale, Bonito Flakes, Pickled Ginger, Spring Onions And Our Homemade Sesame Shoyu Dressing (Served At Room Temperature).