Trevi Ristorante

Homemade With Fresh Vegetables.

Toasted French Bread With Garlic Butter And Chopped Parsley.

Squid Breaded With Salad.

Parcels Of Pasta Filled With Ricotta And Spinach In A Tomato And Cream Sauce.

Chicken And Mushroom In Cream Sauce.

Garlic Basil, Pine Nuts, Extra Virgin Olive Oil, And Parmesan Cheese.

With A Homemade Tomato Sauce.

Grilled Scotch Sirloin Steak Served With Saute Potatoes And Vegetables.

Prime Scotch Sirloin Pan Fried With Red Wine, Cream, And Black Pepper Sauce, Served With Two Vegetables.

Pan Fried Scallop Of Veal In Sweet Italian Marsala Wine Sauce Served With Two Vegetables.

Pan Fried Chicken Breast In A White Wine And Lemon Sauce Served Two Vegetables.

Pan Fried Chicken Topped With Ham And Cheese. Finished In A Tomato Sauce, Served With Two Vegetables.

Pan Fried Chicken In A Peppers, Onions, And Mushrooms. Red Wine And Tomato Sauce, Served With Two Vegetables.

Veal In Cream And Mushroom Sauce.

Veal In White Wine And Lemon Sauce.

Liver With Onions Red Wine And A Touch Of Gravy.

Fillet Of Place In A White Wine And Lemon Sauce Served With Two Vegetables.

Trout In Olives, Capers, Garlic, Parsley And Tomato Sauce.

Chocolate And Cream Profiterole.

Italian Dessert With Coffee, Marsala Wine, Mascarpone Cream And Savoiardi Biscuits