Viet Grill Vietnamese

Tossed Egg Noodles With Oyster Sauce, Char Siu Roast Pork, Wonton Dumplings, Prawn, Brown Garlic And Chives, Served With Pork Broth On The Side

Charsiu Pork, Prawn, Squid, And Minced Pork, Served With Flat Rice Noodles And Chicken Broth On The Side

Please Choose 1 Starter And 1 Main Dish.

Sharing Starters: Salt And Pepper Squid Imperial Spring Roll Chicken Cabbage Salad Main Dishes: Bbq Pork Vermicelli Bun Sa Beef

Start With Our Signature To Share: Imperial Spring Rolls Salt And Pepper Squid Smoky Piggy Aubergine Green Papaya Salad With Prawn Follow By Our Specialty: Banh Cuon Sapa Coconut Chicken Curry Hanoi Garlicky Pho Buddha Spring Bowl

Made From A Thin, Wide Sheet Of Steamed Fermented Rice Batter Filled With A Mixture Of Cooked Seasoned Ground Pork, Minced Wood Ear Mushroom, Prawn Floss And Shallots Toppings

Steamed Rice Sheets Served With Grilled Bun Cha Pork , Crispy Shallots, Cucumber, Beansprouts, Coriander And Fish Sauce For Dipping

Vietnamese Classic "Nuoc Cham" Dressing, Peanuts Topping, Crispy Shallots.

Mediterranean Prawn, Daikon, Viet Herbs, Peanut Brown Sauce.

Pork Shoulder, Shrimp, Cloud Ear Mushrooms, Glass Noodles.

Lightly Spiced Grilled Beef Wrapped In Betel Leaf. Comes With Peanuts, Spring Onion Toppings, Salad And 'Nuoc Cham'

Charcoal Grilled, Serves With Minced Pork, Roasted Peanuts And Spring Onion Oil

With House Vinaigrette, Roasted Peanuts, Herbs

Shredded Chicken, Cabbage, Vietnamese Hot Mint, Roasted Peanut, House Dressing

Salt And Pepper Squid And Prawns, Imperial Spring Rolls.

Thinly Sliced Round Steak, Beef Brisket, Crunchy Flank For Varied Flavour And Texture In 24 Hour Beef Marrow Bone Stock. If You Are New To Pho, The Original Is A Great Place To Start!

Wok Seared Steak & Whole Garlic With A Smoky Wok Flavour, In 24 Hour Beef Marrow Bone Stock, Served With Beansprouts, Lemon, Hanoi Chilli Sauce And Hoisin (Optional)

Special Combination Of Round Steak, Brisket, Crunchy Flank, Beef Meatball In 24 Hour Beef Marrow Bone Stock. The Ultimate Pho With Full Flavour.

Our Signature Spicy Pho, Sate Peanut Infused In 24 Hour Beef Marrow Bone Broth, Round Steak, Saw Leaf Coriander, Cucumber, Tomatoes, And Mango Toppings

From Saigon Chinatown, With Beef Meatball, Crunchy Flank, Saw Leaf, In 24 Hour Beef Marrow Bone Stock

Simmered Chicken Thigh, Vietnamese Coriander, In Our 12 Hour Slow Cooked Chicken Bone Broth, Served With Bean Sprout, Lemon And Chilli And Hoisin Sauce (Optional)

Poached Chicken Breast, Vietnamese Coriander, In Our 12 Hour Slow Cooked Chicken Bone Broth, Served With Bean Sprout, Lemon And Chilli And Hoisin Sauce (Optional)

Shredded Chicken Breast, Chopped Whole Chicken Thigh, Coriander And Spring Onions

King Prawns, Squid Tube, Chives, Sesame Oil, Crispy Garlic Toppings, Chicken Broth.

Brisket And Shin Slowly Cooked In An Intense Broth With Cinnamon, Lemongrass, Star Anise, Ginger And Carrots And Egg Noodles

Charsiu Pork, Chicken, Prawn And Pork Dumplings, Egg Noodles, Pork Crackling, Chives.

Vermicelli Rice Noodles With Grilled Pork Shoulder, Pork Patty, Spring Rolls, Fresh Herbs, Shallots And Nuoc Cham

Vermicelli Rice Noodle With Imperial Spring Rolls, Crab Nem Roll, Fresh Herbs, Pickle And Peanut Toppings.

Grilled Beef And Pork Betel Leave Dumplings, Fresh Herbs, Peanuts, Spring Onion Oil And "Nuoc Cham" Classic Vietnamese Dipping Sauce, Served With Imperial Spring Roll.

Vermicelli Rice Noodles With A Lemongrass And Chilli Wok-Fried Topping, Fresh Herbs, Beansprouts, And Peanuts.

Vermicelli Rice Noodles With A Lemongrass And Chilli Wok-Fried Topping, Fresh Herbs, Beansprouts, And Peanuts.

Vermicelli Rice Noodles With A Lemongrass And Chilli Wok-Fried Topping, Fresh Herbs, Beansprouts, And Peanuts.

Half A Cornfed Chicken, Chopped On Bones, Marinated With Honey, Five Spices, Butter Soya Sauce Dressing On Red Egg Fried Rice.

Stir Fried Chicken Thigh, Ginger Roots, Turmeric, Coconut Milk And Fish Sauce

Slow Cooked In Clay Pot, Grade 1 Fish Sauce, Hot Black Pepper.

Sticky-Sweet Caramelised Melted Pork Belly With 7 Min Egg, Cucumber And Pickles.

Slow Braised Brisket, Lemongrass, Sweet Shallots, Cinnamon In A Rich Beef Broth.

Spicy Yellow Curry Cooked Traditionally With Lemon, Yogurt, Coconut Milk, Cashew Nuts.

A Rich, Spicy Curry With Tomatoes, Coriander, Yogurt, Coconut Milk And Cashew Nuts.

Free Range Corn-Fed Chicken, Yellow Curry, Cashew Nuts, Tomatoes, Yogurt.

Simple But Delicious, With Prawn, Chinese Sausage, Pea And House Special Sauce.

With Prawn, Squid, Bean Sprouts, Spring Onion And Leek.

Choy Sum Green, Carrot, Pho Gravy, Chilli.

With Avocado, Mushroom, Daikon, Viet Herbs, Peanut Brown.

Taro, Shiitake, Kohlrabi, Wood Ear Mushroom. Please Choose Either Fish Sauce Or Soy Sauce.

Lightly Batter, Crisply Deep Fried, Topped With Spring Onions, Dried Garlic.

Charcoal Grilled, Roasted Peanuts And Spring Onion Oil, Shallots. Please Choose Either Fish Sauce Or Soy Sauce.

Salt And Pepper Tofu, Aubergine, Okra And Vegetable Spring Rolls. Please Choose Either Fish Sauce Or Soy Sauce.

Vermicelli Rice Noodles With A Lemongrass And Chilli Wok-Fried Tofu, Fresh Herbs, Beansprouts, And Peanuts. Please Choose Either Fish Sauce Or Soy Sauce.

Vermicelli Rice Noodle With Crispy Vegetable Spring Rolls, Tofu Chunks, Fresh Herbs, Pickle And Peanut Toppings. Please Choose Either Fish Sauce Or Soy Sauce.

Smoky Wok Flavour, Ginger, Chilli And Garlic

Tangy Tumeric Sauce, Tomatoes, Garlic, And Coriander

With Coconut, Yogurt, Garlic, Coriander, And Cashew Nut.

Egg White, Green Beans, Spring Onions, Organic Tofu ,Chilli.

Shitake, Hon Shimeji, Tofu, Button Mushroom, Kaichoy And Vegetable Broth

Spicy Vegetable Broth, Scented With Lemongrass, Crispy And Fresh Tofu