Days of the Raj

Original Taste 330Ml Can.

0.33L.

250Ml.

330Ml.

275Ml Glass Bottle.

Orange And Passion Fruit - 275Ml.

1.5L.

500Ml Pet Bottle.

500Ml Pet Bottle.

Chicken Or Lamb Pieces With Green Herbs And A Specially Blended Sauce.

Medium Consistency With A Rich Flavour. Medium.

A Richer Recipe Having A Greater Proportion Of Garam Spices.

Related To The Madras, But Involving A Generous Use Of Hot Spices. Hot.

A Parsi Dish, Sour And Hot Cooked With Lentils And Pineapple. Hot.

Mild Spices, Cream Create A Delicate Flavour And Creamy Texture. Mild.

Special Spices, Medium Strength And A Rather Dry Consistency. Medium.

Similar To Bhuna Where Onions Are Mixed With Spices And Fried Bristly.

Cooked With Tomatoes, Coconut And Spices.

Cream, Banana And Pineapple Create A Unique Flavour.

Cooked With Cashew Nuts, Sultanas, Bananas And Fresh Cream. Mild.

Sri Lanka Curries Are Made From Strongly Flavoured Spices, Which Make Them Hotter (Similar To Madras) But With A Coconut Flavour.

Cooked With Tomatoes, Garlic And Onions, Fried In Special Oil And Of Similar Strength To Dansak.

Roast Supreme Duck, Cooked Deliciously With Mild Spice Honey. Mild.

Breast Of Duck Cooked In Spicy Sauce, Very Hot Traditional Bengali Curry. Very Hot.

Half Spring Chicken Cooked With Spices, Fresh Herbs. Soaked In Fresh Cream, Roasted Until Tender And Served With Basmati Rice.

Cooked With Fresh Herbs, Onion, Tomatoes And Fresh Beans. Served With Basmati Rice.

Cooked With Fresh Herbs, Chopped Fresh Green Chilli And Tomatoes.

Boneless Spring Chicken Or Lamb Or Beef Cooked With Spices, Onions, Tomatoes And Green Peppers.

Marinated Boneless Chicken Toasted In A Clay Oven And Cooked With Selected Spices, Cream And Almonds.

Thin Lamb Fillet Cured In Yoghurt, Spices And Cashew Nut Powder.

Cooked With Methi Leaves. Fairly Dry.

In A Blend Of Exotica Spices With Garlic, Ginger, Pepper, Chilli, Tomatoes And Onions. Hot.

Cooked With Yoghurt, Poppy Seeds, Lemon Juice, Coriander, Garlic, Onions, Coconut, Green Chillies, Coriander Powder, Ginger Powder, Cinnamon Powder, Cumin, Ghee, Chilli Powder And Salt. Medium To Mild.

Cooked With Cabbage, Onion, Ghee, Lemon Juice And Yoghurt.

Cooked With Onions, Garlic, Garam Masala, Ginger, Turmeric, Cumin, Malt Vinegar And Ghee. Madras Hot.

Medium To Mild.

Cooked With Onion, Garlic, Ghee, Coconut Milk And Salt. Medium To Madras Hot.

Cooked With Dry Red Chillies, Coriander Seeds, Cashew Nuts, Coconut, Ghee And Onions. Madras Hot.

Cooked With Ghee, Onions, Garlic, Ginger And Cashew Nuts. Medium To Madras Hot.

Fried With Garlic, Onion, Chilli, Salt And Ghee. Served With Lemon And Salad.

Cooked With Garlic, Sugar, Salt And Chilli Sauce. Madras Hot.

Cooked Fried Onions, Spices, Coriander, Mince And Peas.

A Hottish Curry Cooked With Tomatoes, Garlic, Ginger, Almond, Fresh Coriander, Salt And Garam Masala.

A Very Fresh Tasting Stir Fried Dish Cooked With Garlic, Fresh Green Ginger, Green Chillies, Fresh Coriander, Tomato And Salt.

Kabuli Chana. Whole Chickpeas In A Curry Gravy Cooked With Potatoes, Tomatoes, Green Chillies, Fresh Coriander And Salt.

Cooked With Fried Onions, Garlic, Curry Powder, Spinach And Salt. Dry.

Sliced Spring Chicken Breast Cooked With Lamb, Minced Meat, Herbs And Fresh Coriander. Medium Strength.

Large Pieces Of Roasted On Skewers And Then Cooked With Medium Hot Spices, Onions, Green Chillies, Tomatoes And Coriander Leaves. Medium Hot.

Lightly Spiced Fish, Pan Fried Served With Sauce And Salad.

Fish Cooked With Garlic, Ginger, Onions, Tomatoes, Green Chilli And Hot Spices. Highly Recommended By Our Chef. Madras Hot.

A Very Fresh Tasting Stir Fried Dish Cooked With Garlic, Ginger, Onion, Green Chilli And Fresh Coriander. Hot.

Preparation With Fresh Herbs And Garlic, Medium Sauce. Medium.

Cooked With Aubergine, Onions, Tomatoes, Ghee, Turmeric, Ginger Powder And Cardamom Powder.

Cooked With Oil, Onions, Potatoes, Garlic Paprika, Turmeric, Cumin, Cinnamon Powder, Cardamom Powder, Eggs, Coconut, Tomatoes, Vinegar And Salt.

Cooked With Lentils And Peas. Sweet And Sour.

Ladies Finger.

Medium Strength.

Spinach And Potatoes.

Spinach And Cheese.

With Minced Meat.

With Mushrooms

With Vegetables.

With Slices Of Boiled Egg.

With Fried Onions And Spices.

With Onions And Cashew Nuts.

With Fried Mustard Seed, Turmeric And Lemon.

With Minced Meat And Tandoori Spices.

With Chicken And Rice.

2 Poppadoms With Chutney, 1 Tandoori Special Kebab, 1 King Prawn Bhaji (Starter), 1 Lamb Bhuna, 1 Chicken Tikka Masala (N), 1 Bhindi Bhaji, 1 Naan Bread, 2 Pilau Rice.

4 Poppadoms With Chutney, 1 Tandoori Chicken, 2 Chicken Tikka, 1 Onion Bhaji (Starter), 1 Chicken Jalfrezi, 1 Lamb Tikka Masala (N), 1 Korai Chicken, 1 King Prawn Bhuna, 1 Bombay Aloo, 1 Tarka Dal, 1 Garlic Naan, 1 Peshwari Naan (N), 4 Pilao Rice.

4 Poppadoms With Chutney, 1 Onion Bhaji, 1 Mixed Kebab, 1 Bhuna Prawn On Puri, 1 Chicken Tikka (Starter), 1 Butter Chicken (N), 1 Chicken Korai, 1 Chicken Tikka Masala, 1 Prawn Biryani, 1 Sag Aloo, 1 Cauliflower Bhaji, 1 Mushroom Pilao Rice, 1 Vegetable Pilao Rice, 1 Plain Pilao Rice, 1 Garlic Naan, 1 Naan Bread.

Chicken Nuggets And Chips.

Fish Scampi And Chips.

Chicken Tikka Masala, Rice And Chips.

Chicken Kurma, Rice And Chips.