Burnt Orange

With Tomato Chutney

With Parmesan And Tomato Chutney

With Fresh Mint And Coconut

With Goat's Cheese Bon Bons, Beetroot, Couscous, Spinach, Apple, Radish, And Balsamic

With Roasted Mediterranean Vegetable, Spiced Crispy Chickpeas, Spinach, Lemon Pesto Dressing, And Focaccia Crudites

With Tomatoes, Pomegranate Molasses, And Fresh Lemon Juice

With Smashed Avocado On A Soft Brioche Roll

With Sweet Pepper Salsa, Lime, And Coriander Dressing On A Soft Brioche Roll

With House Za'atar Hummus On Rosemary Focaccia

With Shredded Granny Smith

With White Chocolate And Raspberry Dust