ChangYai-Thai

Thai Spring Roll, Filled With Vegetables And Glass Noodles. Served With A Sweet Chilli Sauce. V.

Thai Spring Roll, Filled With Chicken And Glass Noodles. Served With A Sweet Chilli Sauce.

Chicken Marinated In Special Thai Herbs And Then Grilled On Skewers And Served With Our Chef’S Peanut Sauce.

Pork Marinated In Special Thai Herbs And Then Grilled On Skewers And Served With Our Chef’S Thai Style Sauce.

Deep Fried Corn With Kaffir Lime Leaves, And Chilli Paste. Served With Sweet Chilli Sauce And Peanuts.

Crispy Golden Triangles With Minced King Prawn, Potatoes, Onions, Sweetcorn, Carrots And Curry Paste, Served With Sweet Chilli Sauce.

Crispy Golden Triangles With Potatoes, Onions, Sweetcorn, Carrots And Curry Paste, Served With Sweet Chilli Sauce. V.

Fish Cakes Combined With Red Curry Paste, Green Beans, Kaffir Lime Leaves, Served With Sweet Chilli Sauce, Cucumber And Peanuts.

A Hot Stir Fry With Fresh Chilli, Garlic, Fine Beans And Thai Holy Basil.

Ginger, Mushrooms, Spring Onions And Peppers Combine To Produce A Beautifully Fragrant Stir Fry.

The Cashew Nuts Give Crunch To This Dish, With Onions, Peppers, Mushrooms, And Spring Onions.

The Oyster Sauce Brings Out All The Flavours Of The Mushrooms, Peppers, Spring Onions And Carrots.

Garlic, Coriander And Crushed Black Pepper Flavour This Dish To Perfection.

A Blended Green Curry Paste With Coconut Milk, Aubergine, Green Beans, Peppers And Sweet Basil Leaves. The Classic Thai Curry.

Red Curry Paste,With Coconut Milk, Courgette Green Beans, Peppers And Sweet Basil Leaves.

Thick Penang Curry Paste Combines With Coconut Milk, Peppers, Kaffir Lime Leaves And Sweet Basil Leaves, Producing A Sweet But Full Bodied Curry.

Yellow Curry Paste With Coconut Milk, Potatoes, Butternut Squash And Onions.

Rich Mild Curry, Coconut Milk Mixes With Potatoes, Butternut Squash, Onions And Tomatoes. We Add Cashew Nuts To Give The Dish Extra Bite.

The Classic Thai Stir Fry Noodle Dish. Rice Noodles With Tofu, Eggs, Spring Onions, Bean Sprouts And Ground Peanuts.

Stir Fry Egg Noodles With Garlic, Birds Eye Chilli, Mangetout, Holy Basil And Peppers.

Fried Rice With Mixed Vegetables, Egg And Onion.

With Roasted Crushed Rice, And Vegetables Mixed With Herbs.

Papaya Mixed With Garlic, Chilli, Cherry Tomatoes, Fine Beans And Peanuts In A Thai Dressing.

The Classic Thai Salad. Beef Sliced And Tossed With Mint Leaves, Onion, Chilli, Coriander And Lime Juice.

The Famous Thai Spicy Soup With Lemongrass, Galangal, Lime Juice, Mushrooms, Chilli, Kaffir Lime Leaves, Coriander.

Classic, Traditional Thai Soup. Served With Galangal, Coconut Milk, Lime Juice, Tomatoes, Kaffir Lime Leaves, Coriander.

Crispy Golden Freshly Cooked With Himalayan Salt.