Hoppers

All The Greatest Veggie Hits In One, Featuring Our Mushroom Kothu Roti, Hill Country Aubergine Kari, Dhal Kari, Plain Rice, Rotis & Chutneys. The Perfect Vegetarian Feast For Two.

All The Greatest Hits In One, Featuring Our Classic Lamb Kothu Roti, Red Chicken Kari, Dhal Kari, Plain Rice, Rotis & Sambols. The Perfect Feast For Two.

Sautéed Paneer Cubes Coated In A Fiery Onion And Chilli Devilled Sauce. A Sri Lankan Favourite.

Chettinad South Indian Style Boneless Fried Chicken Chunks Served With A Black Pepper And Coconut Curry Sauce To Pour Over. Tossed With Chettinad Spices & Toasted Coconut.

A Hoppers Classic. A Fiery Dry Roast Of Succulently Spiced Beef Rib.

Think Of These As Sri Lankan ‘Spring Rolls’. Beautifully Crisp, Golden Cylinders, Filled With A Curried Mutton And Potato Stuffing.

Crispy Golden Veg Patties Filled With A Curried Breadfruit & Potato Filling & Served With Cranberry Hot Sauce

The Ultimate Street Food Dish. Chopped Roti Strips Cooked With Pulled Jackfruit, Curry Sauce, Onions And Greens. The Ideal One Pot Vegan Meal. Lankan Comfort Food At Its Best. Chopped Flaky Roti Tossed With A Juicy Jackfruit Curry + Medley Of Veggies.

Layers Of Chopped Roti Strips Cooked With A Braised Lamb Shoulder Curry, Onions, Greens And Scrambled Eggs.

Traditional Sri Lankan Dark Roast Spiced Pork Belly.

The Classic Deliciously Fragrant Sri Lankan Chicken Curry Cooked With Our Homemade Curry Powder, Herbs And Coconut Milk.

Cubes Of Aubergine Cooked In A Rich Coconut And Mustard Curry Sauce From Sri Lanka’S Hill Country.

A Traditional Sri Lankan Boneless Lamb Curry.

Red Pumpkin & Spinach Cooked In A Sour And Spicy Kari

Spicy Tomato And Coconut-Based Curry With Pieces Of Filleted Seabass

A Vegan Delight, Featuring Aromatic Rice Mixed With Layers Of Lentils, Juicy Broccoli, Indian Spices And Caramelised Cashews.

Layers Of Aromatic Basmati Rice Steamed Gently Over Succulent Pieces Of Boneless Chicken Thighs Marinated In Yoghurt, Herbs And Biryani Masala.

1/2 Chicken Served With Beetroot Mallung And Rasa

Stewed Red Lentils Finished With Herbs, Spices And Coconut Milk. A Staple At The Sri Lankan Dining Table As A Side Or Light Main.

Not To Be Mistaken With Hoppers. These Are Layered Discs Of Rice Noodles Often Eaten As A Base For Curries, Lentils + Sambols.

Tomato Ketchup, Spiked With Lankan Spices.

Flaky Flatbread. Great For Mopping Up Curries.!

Thick Spiced Greek Yoghurt.

A Traditional Sri Lankan Relish Of Grated Coconut Mixed With Chilli, Onion, Salt, Lime And Maldive Fish Flakes.

A Traditional Sri Lankan Relish Of Caramelised Onions Mixed With Tamarind, Chilli And & Maldive Fish Flakes.

Steamed White Rice

A Decadent Pudding Consisting Of Layers Of Soft, Chocolate Ganache And Tea Biscuits. A Sri Lankan Favourite.

Ceylon Arrack, House Ginger Beer, Coriander Seeds - Served 3 To 4 Arrack With Ginger Beer Is A Firm Favourite Amongst Sri Lankan Locals.

Ceylon Arrack, White Port, White Tea, Jasmine, Kumquat - Serves 4 Our White Ruby Punch Is Our Rendition Of The Traditional Ruby Punch - The First Cocktail On Record Made With Arrack, The National Spirit Of Sri Lanka.

A Limited Edition, Easy Drinking, Session Ipa Brewed With Pandan Leaves, Curry Leaves And Coriander Seeds

A Limited Edition, Easy Drinking, Session Ipa Brewed With Pandan Leaves, Curry Leaves And Coriander Seeds

This Recipe Is All About Premium Authentic Lager Malts. Sweet Notes And A Refreshingly Crisp, Classis Finish.

'A Selection Of Our Collaboration Own- Brew Beers' Hoppers X Toddy Ale 330Ml (4.8%) Metroland Colombo Session Ipa 330Ml(3.8%) Two Tribes Helles Lager (4%)

This Recipe Is All About Premium Authentic Lager Malts. Sweet Notes And A Refreshingly Crisp, Classis Finish.

Sri Lankan Ginger, Vanilla And Lemon.

Fair Trade Lemon And Grapefruit Soda.