Tapas Brindisa

Salt Cod Savoury Doughnuts & Tartare Sauce

Hand-Stretched Coca Flatbread With Roasted Peppers, Onion & Aubergine. Vegan

Mojo Rojo-Roasted Chicken Leg, Romesco, Prunes & Hazelnuts

Braised Catalan Navy Heirloom Beans, Watercress & Almond Picada. Vegan

Roasted Pumpkin Rice, Seeds & Rosemary Oil. Vegetarian

Iberian Pork Skirt Steak, Red Pepper Puree & Quince Alioli

Catalan Purple Sprouting Broccoli. Vegan.

Chickpea & Leon Chorizo Hot Pot & Pan Fried Hispi Cabbage

Spicy Tomato Brava Sauce