Tetto’s Farringdon

Beef Sausage Served With Grilled Tomato & Peppers.

Chargrilled Home Made Bread With Vine Ripened Tomatoes Fresh Basil, Onions And Extra Virgin Olive Oil. V.

Hand Rolled Filo Pastry With Feta Cheese, Parsley & Spices

Chargrilled Halloumi Slices Served Over A Bed Of Caramelised Red Onions, Crushed Sumac Berries & Pomegranate Reduction.

Rings Of Calamari Marinated Then Coated With Panko & Served With Tartare Sauce.

Large Portobello Mushrooms Filled With A Blend Of Mixed Cheeses And Garlic With A Touch Of Oregano.

Traditional Italian Dish At Wafer-Thin Slices Of Row Fillet Of Beef Drizzled With Olive Oil & Herbs De Provencal Topped With Shoved Parmesan And Fresh Rocket.

Marinated & Char-Grilled Leg Of Octopus With Home Made Salsa Verde.

Sautéed King Prawns In Garlic Butter, Sun Dried Tomatoes & Crispy Capers

All-Time Classic Salad Made With Crispy Cos Lettuce, Chargrilled Chicken Breast Strips, Homemade Croutons, Parmesan Shavings And Creamy Caesar Dressing.

Mixed Leaves, Sweet Corn, Crushed Walnuts, Cucumbers, Cherry Tomatoes, Pomegranate And Tulum Cheese. V.

Seasonal Leaves, King Prawns, Red & Yellow Peppers, Parsley, Walnuts & Sliced Apples, Parmesan Shavings With A Drizzle Of Balsamic Vinegar.

Succulent Strips Of Fillet Steak Served Over A Bed Of Mixed Leaves With Roasted Hazelnut, Cherry Tomatoes, Cucumbers And Pomegranate And Extra Virgin Olive Oil.

V.

Grilled Breast Of Corn Fed Chicken.

Meatless Gourmet Burger.

Our Classic Beef Burger Topped With 2 Medallions Of Fillet Steak And Cheese. It Really Is Special.

Our Classic Beef Burger Topped With 2 Slices Of Crispy Bacon Cheese And Tetto’S Special Sauce

Our Classic Beef Burger Topped With 2 Slices Of Turkey Bacon Cheese And Tetto’S Special Sauce

300 G. Top Sirloin Is Delicate On The Flavour & Balanced With A Firm Texture.

400 G. Of Marinated Lamb Chops.

300 G. Delicately Marbled Throughout For Superb And Full-Bodied Flavour With Fat.

350 G. Rib On The Bone.

450 G. A Prime Steak Cut Through And Left On The Bone To Feature Both Sirloin And Fillet With Maximum Flavour And Exquisite Tenderness.

5 Medallions Cut From The Fillet Steak With No Fat Running Through

350 G. Features A Velvety Tenderness With Little Or No Fat Running Through. (We Do Not Serve Fillet Steak As Well-Done.)

A Prime Cut Of Lamb. Neatly Trimmed Off The Extra Fat. A True Classic, Tender, Juicy And Full Of Flavour.

An On-The-Bone Rib Steak, Cut From The Fore-Rib With The Entire Rib Bone Left For Maximum Flavour. Makes It Ideal For Two To Share On A Special Occasion.

A Whopping 1.2 Kg Of 28 Day Aged Whole Fillet Cooked In Our Special Grill, Sliced And Finished Off With Butter On Your Table.

Selection Of Dallas, T-Bone, Sirloin, Rib Eye & Delight Steak.

Tomahawk Steak Wrapped In 24 Carat Gold Leaves. 2 To Share

2 Fillets Of Pan Fried Sea Bass Served With Creamy Parsley And Lemon Sauce, Olive Oil On A Bed Of Wholegrain Rashed Potato And Side Salad.

Pan Fried Fillet Of Salmon Prepared With Lemon Butter And Dill Sauce, Served On A Bed Of Wholegrain Mashed Potato And Side Salad.

Grilled Octopus Marinated In Lemon, Parsley, Garlic, Salsa Verde Olives And Sun Dried Cherry Tomatoes, Served With Grilled Seasonal Vegetables.

Whole King Prawns Sautéed In White Wine, Butter, Garlic, Chillies And Parsley, Sun Dried Cherry Tomatoes And Crispy Capers Served With Grilled Seasonal Vegetables.

Lemon Sole Fillet Pan-Fried In Garlic Butter Served Over A Bed Of Smashed New Potatoes.

A Selection Of King Prawns, Calamari Rings, Octopus, Scallops, Sea Bass Fillets, Salmon Fillet And Lemon Sole Served With Roasted Vegetables And Smashed New Potatoes.

Stacked Layers Of Pasta With Minced Beef, Tomato And Bechamel Sauce Topped With Melted Cheese Served With Side Salad.

Chargrilled Chicken Breast Slices With Mushrooms In A Creamy Sauce And Sun Dried Tomatoes.

Mixed Wild Mushrooms, Butter, Parmesan Cheese & Fresh Rocket.

King Prawns, Cherry Tomatoes And A Touch Of Cream.

Fresh Tomato Sauce, A Touch Of Cream, Chilli Flakes, Garlic, Lemon Juice, Fresh Parsley And Succulent Lobster Pieces.

V.

Served With Ice Cream Salted Caramel Sauce.

Served With Chocolate Sauce.

Delicious Fig And Date Pudding Served With Warm Salted Caramel Sauce.

Ciroc Vodka, Chambord Raspberry Liquor, Champagne & Fresh Raspberry.

Tanqueray Gin, Fresh Lime, Cucumber, Sugar & Mint.

Tanqueray Gin, Chartreuse, St. Germain Elderflower, Fresh Lime Juice, Syrup De Gomme, Basil Leaf And Fresh Kiwi.

Tequila, Cointreau, Pistachio Liqueur, Lime & Pistachios.

Remy Martin Xo, Blueberries, Manuka Honey, Ginger.

Ciroc Vodka, Chambord Raspberry Liquor, Champagne & Raspberry. Cocktail Wrapped In 24 Carat Gold Leaves.

Smirnoff Vanilla Vodka, Passion Fruit, Pineapple Juice, & Prosecco.

Smirnoff Vodka, Lychee Liquor And Fresh Lychee.

Espresso, Smirnoff Vodka, Kahlua, Sugar Syrup.

Captain Morgan White Rum, Pineapple & Coconut Cream.

Amaretto, Sour Mix, Maraschino Cherries & Fresh Orange.

Captain Morgan White Rum, Fresh Strawberries & Lime.

Smirnoff Vodka, Cointreau, Cranberry & Lime.

Woodford Reserve, Sugar, Angostura Bitters, Orange Peel & Maraschino Cherry.

Gordon’S Pink Strawberry Gin, Tonic, Lime & Fresh Strawberry.

Prosecco, Aperol, Soda, Orange.

Smirnoff & Redbull

Captain Morgan Spiced, Redbull Tropical And Lime Wedge.

Tanqueray Gin, Watermelon Redbull, Fresh Mint & Lime.

A Rich And Intense Aroma Of Flavours Where Citrusy And Hoppy Notes, Followed By A Delicate Scent Of A Fruity Aroma.

Brewed To The Authentic Japanese Recipe To Deliver Its Dry, Crisp Taste And Quick Clean Finish.

Brewed To The Authentic Japanese Recipe To Deliver Its Dry, Crisp Taste And Quick Clean Finish.

East Anglian Malt And Goldings Hops Combine For A Crisp, Refreshing Lager That Is Full Of Flavour.

Combining American Cascade & Centennial Hops To Give A Complex Citrus Aroma And Buckets Full Of Local Kentish Golding’S.

Soft, Coppery-Pink Rosé; Delicate And Fruity Bouquet; Soft And Fresh On The Palate.

A Refreshing Wine With Aromas And Flavours Of Strawberry, Raspberry, Sweet Apple, Citrus And Hints Of Ruby Grap.

Dry With A Crisp Palate Showing Hints Of Apple And Almond.

Aromas Of White Flowers, Pink Grapefruit And Cox’S Apple; The Palate Displays Melon And Guava.

Classic Sauvignon Blanc Grassy And Gooseberry Aromas And Flavours.

Intense Ripe Citrus Fruit And Honey Delivers A Flavour Some Wine With A Good Clean Finish.

Lemon And Grapefruit Fruit Aromas Backed With Plenty Of Fresh Fruit On The Finish.

Made From Cortese Grapes Grown In The Historical Part Of The Gavi Village Area In Theheart Of The Appellation And From The Best Vineyards. Pale Straw-Yellow, The Wineshows Floral And Citrus Aromas, With A Minerally Dry Palate.

Formed From Primarily Sauvignon Blanc Grapes Aromas Of Gun Flint, Golden Delicious Apple And Acacia, The Palate Is Well-Balanced With A Fresh Finish. Elegant And Zesty. Delicious With Vegetable Dishes And Fresh Fish.

Brilliant Deep Golden Colour. Intense Aromas Of Ripe Peach And Pear With Subtle Floralnote Lime Blossom, White Lilac. Characterized By A Beautiful Structure, Excellentconcentration Of Flavours And Balancing, Fresh Acidity.

Plum And Cherry With Notes Of Violet; Dry, Soft But Well-Structured With A Finish Of Dried Fruits And Toasted Hazelnut.

Absolute Classic With Beautiful Balanced Cherry And Plums Overlaid With Gentle Vanilla Oak. Smooth Long And Lingering Finish.

Abundant Bright Raspberry Aromas Mingle With Sumptuous Cherries And Layered With A Creamy Barrique Character.

Cabernet Sauvignon Intense Colour With Bright Purple Hues, Ripe Black Fruits With Rich Dark Chocolate And Vanilla Smoky Oak Aromas. Powerful And Full Bodied Characterized By Firm Tannins, Generous Black Forest Fruit Flavours And A Savoury Finish.

Rich And Velvety Red Wine. Deep Ruby Colour, Spicy Aromatics And Flavours Of Dark Cherry, Raspberry And Chocolate. Merlot Brings Powerful Blackberry Fruit And Silky Texture, Together Making An Incredibly Moreish Wine.

Amarone Della Valpolicella Is An Intensely Flavored Dry Wine. Deep Ruby Red With A Garnet Rim, Well-Orchestrated, With A Distinct And Persistent Finish Of Dried Fruit And Toasted Almond.

The Wine Has Rich, Fruit Aromas; Juicy, Sweet Tannins Backed By Soft Touches Of Vanilla-Toastiness From Time Spent In Oak.

The Name Amarone Della Valpolicella Classico Riserva Le Origini Is A Reference To Bolla Being The First Winery To Market Amarone Way Back In 1953. Made Using Selected Bunches Of Corvina, Corvinone And Rondinella Grapes. An Incredibly Rich And Smooth Wine. Ideal For Lamb And Beef Dishes.

Warm Nutmeg And Ripe Blueberry Aromas. This Beautiful Wine Is Elegantly Supported By Hints Of Vanilla And An Opulent Texture With A Persistent Silky Finish That Keeps You Wanting More.