The Coriander

Green Pepper Stuffed With Mixed Vegetables Cooked In A Clay Oven.

Spinach And Potatoes Stuffed With Cottage Cheese And Roasted Cashew Nuts, Served With Dry Fenugreek.

Mashed Potato Stuffed With Mint And Ginger, Then Deep Fried.

Chicken Tikka, Lamb Tikka, Aloo Chop, Meat Samosa.

Delicately Spiced, Succulent Chicken Skewered Then Grilled In The Tandoor With Garlic, Ghee And Mint.

Minced Lamb Mixed With Various Herbs And Spices, Skewered And Grilled In The Tandoor.

Fresh Scottish Salmon Char-Grilled In The Tandoor With Lemon Juice, Ginger And Carom Seeds.

Jumbo Prawns Pickled In Garlic, Ginger, Fenugreek And Lemon Juice Baked In The Tandoor.

Chicken Tikka, Lamb Chop, Sheek Kebab And Salmon Tikka (Chef's Recommendation).

A Classical Rajasthani Kebab Of Salmon.

Diced Pieces Of Tender Chicken Breast, Flavoured With Green Chilli, Onions, Garlic And Peppers.

Lightly Seasoned Whole Sea Bass, Marinated In A Selection Of Fresh Herbs And Spices Then Baked In The Clay Oven - Served With Salad.

With Cheese And Green Chillies.

Grilled Chicken With Onions, Peppers And Tomatoes Tossed In A Hot Work With Light Spices, Chilli Oil, Mango Chutney, Green Chillies And Fresh Lime.

Thin Fillets Cooked With The Chef's Unique Recipe.

Thin Fillets Cooked With The Chef's Unique Recipe.

Cottage Cheese Tossed With Garlic, Chillies And Mint.

Spicy Pieces Of Home-Made Cheese Cooked In Aromatic Mild Masala Sauce.

King Prawns Cooked In A Delicious Hot, Sweet And Sour Masala Sauce With Fresh Mushrooms - A Classic Goan Dish.

Small Diced Chicken Tikka Cooked In A Fairly Hot Sauce, Garnished With Roasted Onions, Tomatoes And Green Chillies.

Small Diced Lamb Tikka Cooked In A Fairly Hot Sauce, Garnished With Roasted Onions, Tomatoes And Green Chillies.

Chicken Tikka Cooked With Minced Lamb, Medium Spiced And Served With A Special Fried Rice.

Chicken Cooked In A Spicy Sauce With A Touch Of Naga - A Very Hot And Aromatic Chilli.

Lamb Cooked In A Spicy Sauce With A Touch Of Naga - A Very Hot And Aromatic Chilli.

Tender Baby Lamb Chops Marinated Overnight And Cooked In An Exotic Yoghurt Based Sauce.

A Classic North Indian Dish Cooked With Chef's Special Masala Sauce.

Cooked With Garlic.

Cooked With Garlic.

Pieces Of Lamb Cooked With Mango, Cream And Coconut Sauce, Garnished With Sultanas.

Pieces Of Chicken Cooked With Mango, Cream And Coconut Sauce, Garnished With Sultanas.

Boneless Chicken Cooked With Green Chilli, Cumin, Lemon Juice And A Touch Of Cream.

Boneless Pieces Of Chicken, Sautéed And Simmered In Their Own Juices , Made Ready With Aromatic, Chillies, Coriander, Lemon And Cardamom.

Marinated Pieces Of Chicken Cooked In Cream And Delicate Herbs - A Kashmiri Recipe.

Marinated Pieces Of Lamb Cooked In Cream And Delicate Herbs - A Kashmiri Recipe.

King Prawn Marinated In Authentic Spices And Cooked In The Tandoor, Garnished With Roasted Onions, Capsicum And Tomatoes.

Chicken Cooked To Perfection With A Sauce Consisting Of Yogurt, Tomato Puree, Crushed Garlic, Ginger And A Unique Blend Of Spices. A Very Well Balanced Dish.

Lamb Cooked To Perfection With A Sauce Consisting Of Yogurt, Tomato Puree, Crushed Garlic, Ginger And A Unique Blend Of Spices. A Very Well Balanced Dish.

Fresh-Water Fish From The Bay Of Bengal. Shallow-Fried With Onions, Capsicum And Coriander In A Medium Sauce.

Cooked With Exotic Spicy Sauce And Finished With Tamarind.

Delicately Spiced King Prawn Cooked In A Rich Sauce Of Yogurt, Garlic, Fresh Coriander, Green Chillies And Whole Grain Mustard With A Touch Of Olive Oil.

Delicately Spiced Chicken Cooked In A Rich Sauce Of Yoghurt, Garlic, Fresh Coriander, Green Chillies & Whole Grain Mustard With A Touch Of Olive Oil.

Pieces Of Chicken Cooked With Lots Garlic, Ginger, Coconut And Cream - Garnished With Spring Onions.

Pieces Of Lamb Cooked With Lots Garlic, Ginger, Coconut And Cream - Garnished With Spring Onions.

Pieces Of Delicately Spiced Pieces Of Chicken, Cooked With Mashed Aubergine, Peas, Olive Oil And Fresh Ground Spices, Served With Aubergine Skin.

Street-Cooking Method, Tampered With Fresh Green Garlic, Chopped Onion And Peppers Cooked In A Medium Sauce And Served In An Iron Skillet.

Street-Cooking Method, Tampered With Fresh Green Garlic, Chopped Onion And Peppers Cooked In A Medium Sauce And Served In An Iron Skillet.

Chef's Special And Frontier-Style Balti Dishes, Refried And Based On Fresh Coriander, Garlic, Green Chillies, Tomatoes And Tamarind Sauce.

The Country's Most Popular Dish, Boneless Pieces Of Diced Chicken Or Lamb Breast Prepared With Home-Made Almond And Herbed Masala Sauce.

Dansak Dishes Are Fairly Hot, Cooked With Lentils, Slightly Sweet And Sour.

Parthia Dishes Are Fairly Hot, Cooked With Onion, Tomato, Slightly Sweet And Sour.

Traditional Punjabi Dish, Cooked With Fresh Spinach Tempered With Garlic And Onion.

Very Mild Dish Cooked In Rich Sauce Of Almonds, Coconut And Fresh Cream.

A Superb South Indian Treasure Enjoyed All Over The World, Cooked With Home-Made Hot Red Chilli Puree, Lime Juice And Minced Garlic In A Thick Onion And Tomato Sauce.

A Superb South Indian Treasure Enjoyed All Over The World, Cooked With Home-Made Hot Red Chilli Puree, Lime Juice And Minced Garlic In A Thick Onion And Tomato Sauce.

From The Northern Region Of India, This Exciting Mix Of Pepper, Tomato, Chopped Onion, Coriander And Fresh Fenugreek, Prepared With Mustard Oil In A Medium Sauce.

A Traditional Dish From Mirpur, Pakistan. A Blend Of Authentic Freshly Grounded Medium Spices And Garnished With Tomato, Capsicum, Fenugreek And Coriander.

Bhuna Dishes Are Spicy And Medium Hot (Semi-Dry).

Spinach&Chick Peas

Mixed Vegetable Dumplings With Cashew Nuts & Sultanas In A Spicy Tomato Gravy.

Classic Nepalese Meat-Ball Dish, Slow Pan Fried Lamb Meat Balls. Served On A Exotic Sauce Of Yoghurt, Ginger, Cumin, Fresh Herbs & Onion Gravy - Garnished With Fresh Mint.

Large Prawns Marinated In Whole Grain Mustard, Lemon Juice And Ground Spices, Cooked In A Medium Sauce - Garnished With Cherry Tomatoes.