Efes Turkish Restaurant

Deep Fried Patty Made From Chickpeas Blended With Spices. Served With Hummus

Cucumber And A Hint Of Garlic In A Creamy Yogurt Sauce

Aubergine, Potato, Green And Red Pepper Sauteed In A Tomato And Onion Sauce

Fried Pastry Filled With Feta Cheese And Parsley

Charcoal Grilled Aubergine, Bell Pepper, Tomato And Onions Seasoned With Olive Oil And Garlic

Vegetarian Salad With Bulgur, Tomatoes, Finely Chopped Pepper, Parsley Mint And Spring Onion Dressed With Salad And Pomegranate Molasses

Creamy Salad Made With Carrots, Peas, Potatoes, And Pickles Mixed With Mayonnaise

Mashed Chickpeas Blended With Tahini

Fried Squid Served With Tartar Sauce

House Special Lamb Chicken Kebab Served With Grilled Tomato, Pepper And Rice

House Special Lamb Doner Kebab Served With Grilled Tomato, Pepper And Rice

Lamb And Chicken Cooked Over A Charcoal Served With Grilled Tomato, Pepper And Rice

1 Skewer Chicken Shish, 1 Skewer Lamb Shish & Adana Shish Kebab Served With Grilled Tomato, Pepper And Rice