Signoria

Burrata Cheese With Roasted Peppers And Sicilian Capers.

Parma Ham, Rocket And Buffalo Cheese.

Avocado, Mozzarella & Tomato Salad.

Selection Of Italian Dried Meat.

Deep Fried Calamari With Home Made Tartara Sauce.

Slow Roasted Pork, Ariccia Style Served Withcaramelized Onion, Mix Salad And Mash Potatoes.

Home Made Pasta, Traditional From Amalfi With Fresh Seafood, King Prawns In Cherry Tomato Sauce With Garlic & Chilli.

Fresh “Squiggly” Egg Pasta With Onion & Pancetta In A Tomato Sauce.

Twisted Pasta With Speck (Cured Smoked Ham), Courgettes & An Egg Yolk.

Wide Ribbon Egg Pasta In A Bolognese Ragú.

Spinach And Ricotta Cheese Pasta With Garlic, Mushrooms In Mascarpone Sauce.

Beef Tomato Mozzarella Avocado With Basil Olive Extra Virgin.

Feta Cheese, Mixed Leaves, Caramelized Onions Cherry Tomatoes And Olives, Dressed With Balsamic Sauce.

Pan Fried Halloumi, Rocket Salad And Sun Blushed Tomatoes.

Goat Cheese, Cherry Tomatoes Rocket Dressed With Olive Oil And, Balsamic Vinegar.

Sliced Fresh Grilled Chicken Breast, Avocado, Cherry Tomatoes.

Grilled Slices Of Fillet Steak, Mixed Leaves Salad Cherry Tomatoes, Parmesan Flakes Dressed With Hot Balsamic And Whole Grain Mustard.

Grilled Mediterranean Prawns Baby Spinach Leaves Beef Tomato Grilled Zucchini Dressed With Squeezed Lemon Olive Oil.

Free Range Scrambled Egg Served With 2 Sliced Of Buttered Toast.

Free Range Scrambled Eggs Laced With Salmon Fillet Pieces With 2 Sliced Of Buttered Bread.

Free Range Scrambled Eggs 2 Rasher Of Bacon 2 Cumberland Sausages, Heinz Beans Roasted Tomato & Pan Fried Halloumi Served With 2 Sliced Of Buttered Toast.

Free Range Scrambled Eggs 2 Rasher Of Bacon, 2 Cumberland Sausages, Baked Beans Roasted Tomato Served With 2 Sliced Buttered Toast.

As Above But With Single Sausage And Single Rasher Of Bacon.

Scrambled Eggs, 2 Vegetarian Sausages Baked Beans, Roasted Tomato And Pan Fried Halloumi Cheese Served With 2 Sliced Of Buttered Toast.

As Above But With A Single Vegetarian Sausage And Single Halloumi Cheese.

Homemade Soup Of The Day Served With Half Baguette And Butter.

Deep Fried Fresh Squid Served With Home Made Tartara Sauce And Salad.

Poached Egg Served On Casereccio Bread With Parma Ham And Crushed Avocado.

Home Made Classic Meatballs Served On Bad Spinach In: Tomato Sauce Or Arrabiata Sauce Or Cream Sauce.

Home Made Amalfi Style Potatoes Omelette Served With Salad.

Wide Flat Pasta With Mince Meat, Bechamel And Tomato.

Pan Fried Onion And Mushrooms In Creamy Sauce.

Traditional Italian Soffritto, Mince Meat And Tomato Sauce.

Pan Fried Italian Pancetta With Free Range Eggs Sigle Cream And Black Pepper.

Slow Cooked Classic Italian Sauce With Basil.

Classic Italian Tomato Base With Fresh And Flakes Chilly.

Olive Oil, Italian Pancetta And Onion In Tomato Sauce.

Fresh Pesto Sauce With Dry Tomato And Touch Of Cream.

Breaded Chicken Breast Fillet Served With Salad Or Linguine In Tomato Sauce.

Fresh Seabass Fillet In Lemon Sauce Garnished With Salad And Chips.

Chocolate Cake With Soft Chocolate Hart Served With Vanilla Ice Cream.

Vanilla Ice Cream With Espresso Coffee Amaretto Liquor And Amaretti Biscuits.

Classic Vanilla Ice Cream With Vanilla Seeds.

Rich & Dark Real Chocolate Flavor Ice Cream.

Fresh Taste Of Italian Strawberries Ice Cream.

Italian Soft Drink.

Italian Soft Drink.

Italian Soft Drink.

Italian Soft Drink.

Nastro Azzurro.

Classica.

Artisan Beer From Rimini.

Prosecco, Elderflower, Fresh Meant & Brown Sugar.

By Glass.

With Prosecco Wine.

Gin, Campari And Vermouth Rosso.

With Prosecco, Vermouth Rosso And Campari.

Orange Juice And Soda.

Orange Juice And Crème De Cassis.

Light And Easy Red Wine With Notes Of Fruits From Rubicone Area.

Made In An Early-Drinking Style, This Ruby Red Wine Has An Intense, Ripely-Fruited Bouquet. The Palate Is Full Bodied With Good, Supple Tannins Supporting The Juicy Fruit. Well-Balanced And Long On The Finish.

Ruby Red, Clean Plumy Fruit, Mid-Bodied With Balanced Tannins On The Finish.

Grape Variety: 100% Nero D’Avola. Intense Garnet Red In Colour, Delicate Bouquet With A Note Of Berry And Sour Cherries. Elegant, Full & Ample. Excellent With Red And Braised Meats.

Grape Variety: 65% Corvina, 20% Rondinella, 5% Molinara, 10% Corvinone. The Bouquet Is A Combination Of Red Fruits, Vinous And Spicy On The Palate Is Well Balanced, Full Bodied And Velvet Smooth. The Tannin Is Sweet.

A Characterful Red Wine, Redolent Of Red & Black Berry Fruits, Aromatic Herbs & Spices. Good Structure, Soft Texture And Firm Tannins.

Ruby Red Colour, Tending To Garnet With Age. Vinous, Intense, Delicate Bouquet, Dry, Harmonious And Velvety Flavour.

The Wine, Which Was Granted Doc Status In 1978, And Upgraded To Docg Status From The 2007 Vintage, Is Made From At Least 85% Sangiovese.

Ruby Red, Warm, Dry, Harmonious With A Dominant, Aristocratic Oaky Flavour.

The King Of Wines And The Wine Of Kings. Brick Red In Colour, Austere Robust And Intense Concentration; Refined And Ethereal.

Straw Yellow With Greenish Hints,Great On Its Own As An Aperitif.

Grape Variety: 60% Trebbiano Toscano, 20% Verdello & 20% Grechetto. The Classic White Wine From Umbria: Dry & Crisp, Gentle Yet Mouth Filling With A Long Almond Finish.

Smouth And Fresh Taste With Dry Finish.

Grape Variety: 100% Pinot Grigio. Pale Straw Yellow, Clear Cut And Delicate On The Nose With A Scent Of Acacia Flower, Minerals & Pears. Elegantly Structured, Smooth And Long On The Palate.

Bright Full Yellow In Colour, Floral On The Nose With Hints Of Honey, Banana & Pineapple. Full And Round On The Palate, Adding Elegance & Length.

Grape Variety: 100% Falanghina. Pale Straw Colour, Delicate Fruity Nose With Aromas Of Pineapple And Apricot. Dry Palate With Good Fresh Acidity.

Grape Variety: 100% Cortese. Brilliant Straw Yellow In Colour. Soft, Delicate & Persistent Bouquet. Dry Fresh & Persuasive Taste, Full Of Character.

Straw Yellow In Colour, Fruity Bouquet With Overtones Of Lime Leaf, Vanilla And Apple Pale Straw Colour Delicate Fruity Nose With Aromas Of Pineapple And Apricot. Dry Palate With Good Fresh.

This Soft, Easy-Drinking Sauvignon Is Sourced From The East Flatland Of The Friuli Region And Shows Attractive Gooseberry, Lime, Sage And Green Pepper Flavours Typical Of The Variety.

Its Fragrance Recalls Floral And Fruity Notes, Sometimes Accompanied By Aromatic Herbs And Spicy Aromas.