Gooseberry French Restaurant | Uluwatu

Overnight Oats, Yogurt, Raisins, Cranberries, Apple, Banana, Strawberries, Almonds, Cinnamon, Oat Milk (Vg) (Gf)

Locally Grown Acai Berries, Bananas, Mixed Berries, Cinnamon, Coconut Water, Dragon Fruit, Granola (Vg) (Gf)

On Sourdough, Smashed Avocado, Pickled Shallots, Roasted Cherry Tomatoes, Watercress (Vg)

Two Poached Eggs Served On A Bed Of Fresh Green Leaves, Atop Toasted English Muffin With A Rich And Creamy Hollandaise Sauce (Vg)

Sunny Side Up Eggs, Toulouse Sausages, Bacon, Potatoes, Black Beans, Green Peas, Tomato, Bbq Sauce

250Gr Wagyu Ribeye, M2+ Score, Grass-Fed, Hand-Cut French Fries And House Chimichurri Butter (Gf)

Savor 500G Prime Ribs, Slow-Roasted For 12 Hours With House Bbq Sauce, Gravy, And Fresh Leaves. (Gf)

1/2 Organic Chicken Rotisserie, Gravy, Fresh Leaves, Lemon Mustard Mayonnaise & Hand-Cut French Fries (Gf)

Charcoal Bun, Double-Stacked Wagyu Beef Patty, Cheddar, Bacon, Fresh Leaves, Mushroom, Tomato, Onion, And Pickles. Served With Hand-Cut French Fries

Poached Eggs Nestled In A Flaky Buttery Croissant And Smothered In Creamy Hollandaise Sauce And House-Cured Salmon

A Luxurious, Indulgent Classic Breakfast. 8Oz Striploin Steak, Sunny Side Eggs, Brie French Cheese

With Crème Fraîche, Marinated Cucumbers, Capers, Red Onion, Dill

Pulled Wagyu Brisket, Cheddar, Onions, Tomatoes, And Mayonnaise. Served With French Fries

Chicken, Fresh Leaves, Tomato, Avocado, Egg, Bacon, And Mayonnaise. Served With French Fries

Dark Chocolate Cream, Date Caramel, Sea Salt (Gf)

Shortbread Crust, Dark Chocolate Filling, Creme Fraiche

Coconut Ice Cream Drowned With A Shot Of Espresso (Gf)

Coconut Flakes, Fresh Peppermint Leaves (Gf)

Dark Chocolate, Coconut, Caramel, Mango, Strawberry, Lime (Gf)

50Gr Traditional French Duck Foie Gras. Served With A Side Of Toast & Apple Chutney

Panfried House Gnocchi, Seared Mushroom, Sage, And Creamy Parmesan Sauce. Topped With Parmesan, Truffle Oil (Vg)

Panfried House Gnocchi, Fresh Basil Pesto, Zucchini, Basil, Parmesan (Vg)

180Gr House-Smoked And Cured Salmon Fillet, Potato Purée, Green Beans, Lime, And Hollandaise Sauce (Gf)

With A Side Of Fresh Cucumber, Tomato, Onion, And Mixed Green Salad, And Tahitian Sauce (Gf)

Hand-Chopped Prime-Aged Beef Ribeye, Capers, Gherkins, Egg Yolk. A Classic French Delicacy!

Rice Bowl Topped W/ Spicy Minced Raw Tuna, Avocado, Edamame, Radish, Broccoli, Cucumber, Nori, Ginger, Soy Sauce

Crispy Rice Topped With Raw Chopped Tuna, Avocado, And Served With Truffled Sriracha Sauce (Gf)

Rare-Seared Sashimi Grade Tuna Loin, Wasabi Mayonnaise, Ponzu Glaze, Pickled Chili & Cucumber, Nori (Gf)

Spaghetti Pasta, Seared King Prawns, Roasted Tomatoes, Creamy Bisque Reduction, Fresh Herbs

Panfried House Gnocchi, Basil Pesto, Zucchini, Basil, Parmesan

Seasonal Medley. Ask Your Server For Our Fruit Selection (Vg) & (Gf)

Chocolate Croissant Or Butter Croissant, Sourdough Bread, French Baguette. Served With Butter & Jam (Vg)

Have It Your Way! Choose One From Sunny Side Up, Scrambled, Or Poached. Served With Butter & Bread (Vg)

Burrata, Heirloom Tomatoes, Basil Pesto, Balsamic Caviar, Sourdough, Extra Virgin Olive Oil (Vg)

Chicken, bacon, baby gem, herb croutons, soft-boiled egg, capers, grana Padano cheese, house Caesar dressing

Warm Crottin de Chavignol, fresh leaves, glazed walnuts, honey vinaigrette. A classic French delicacy. Bon appétit!

50Gr Traditional French Duck Foie Gras. Served With A Side Of Toast & Apple Chutney

Curing: 24 Months, From Spain - Sliced By Knife - Parmesan, Sourdough, Olive Oil

Striploin And Tenderloin Separated By A 'T' Shaped Bone. Ms6

Wagyu Ribeye, Bone-In. Ms6

Heritage Breed Of Cattle Grown In The Galicia Region. With A Truly Unique Taste!

Burrata, Heirloom Tomatoes, Basil Pesto, Balsamic Caviar

Seared King Prawns With A Silky Bisque, Rouille, And Toasts

Cucumber, Tomato, Onion, Coriander Salad, Mustard Honey Sauce

Savor The Taste Of Garlic Herb Butter With Tender Snails. A Classic French Delicacy. Bon Appétit!

Slow-Fire Grilled Beef Bone Marrow. Toasted Sourdough, Garlic Confit, Bread Crumbs, Parmesan