Arnero Restaurant

Fried Triangular Parcels Filled With Vegetables, Served With Yoghurt & Chutneys

Monk Fish Marinated In Fresh Ginger, Garlic, Chilli And Crushed Authentic Spices Then Deep Fried In Gram Flour Batter. Medium Hot.

Succulent King Prawns Marinated In Fresh Garlic And Spices And Cooked To Perfection

Delicate Lamb Mince Kebabs Infused With Aromatic Spices And Char-Grilled In Charcoal.

Succulent Lamb Chops In A Spicy Marinade Cooked In The Tandoor.

Soft And Succulent Morsels Of Chicken Breast Marinated With Cream Cheese & Fresh Herbs, Char-Grilled In The Tandoor.

Diced Pieces Of Chicken Marinated In Tandoori Spices, Cooked In Charcoal Oven, Then Simmered In Buttery Creamy Tomato Sauce.

Succulent Pieces Of Chicken Tossed With Fenugreek, Spinach, Aromatic Spices & Herbs

Boneless Chicken Pieces Stir Fried With Fresh Tomatoes, Onions, Ginger And Freshly Ground Spices

Traditional Chicken Curry With Bone Made By Stewing The Fresh Aromatic Spices And Cashew Nuts.

Boneless Chicken Simmered And Cooked In Their Own Juices With Cardamom, Yoghurt, Almonds, Onion And A Blend Of Home Blend Spices, Finished With A Hint Of Cream.

Lamb Curry With Freshly Roasted & Ground Whole Spices, Garlic, Ginger, Chillies, Red Onion & Yoghurt, Cooked Over A Slow Fire

Slow Cooked Lamb Shanks With Fresh Aromatic Blend Of Spices; Very Popular Dish Of Royals Of Hyderabad.

Lamb Cooked In A Traditional Rich Tomato Based Sauce With Freshly Grounded Aromatic Spices

Succulent Pieces Of Lamb Tossed With Peppers And Onions Full Of Flavour And Spices

Sliced Duck Breast Cooked In Aromatic Spices, Fresh Green Chilies, Chili Sauce And A Hint Of Soya Sauce - A Perfect Fusion.

Pan Sautéed King Prawns Tossed In Peppers, Onions And Homemade Tomato Sauce.

Small Roasted Aubergines Cooked With Spices Typically Used In Indian Pickles.

Homemade Cottage Cheese Cooked In Creamy Tomato Sauce With Aromatic Spices.

All Time Favourite Chickpea Curry With Whole And Crushed Aromatic Spices

Baby Pototoes Tempered With Cumun Seeds And Authentic Freshly Ground Spices.

Seasonal Fresh Vegetables, Cooked With Cardamom, Yoghurt, Onion And A Blend Of Home Blend Spices, Finished With A Hint Of Cream.

Punjabi Bitter Gourd Cooked With Cashew Nuts And Spices

Seasonal Fresh Vegetables, Fused Together With Authentice Spices And Herbes.

Dumplings Made With Potato And Cottage Cheese, Dunked In A Creamy, Sweet And Spicy Curry With A Hint Of Almonds.

Marinated Prawns With Fresh Spices Cooked With Aromatic Basmati Rice.

Fresh Mixed Vegetables Cooked In Freshly Grounded Spices And Then Simmered With Aromatic Basmati Rice.

Plain Steamed Long Grain Basmati Rice.

Lamb

Paneer Tikka, Veg Samosa, Onion Bhaji & Aloo Tikki

Chicken Tikka, Seekh Kabab & Chicken Malai Kabab