Kala Restaurant

‘nduja, chimichurri

marinara, oregano

za’atar, fennel, mixed herbs

spicy bechamel sauce, carmalized onion

hummus chickpeas, pine nuts tzatziki yogurt, lemon, cucumber babaganush tahini, pomegranate labneh za’atar, garlic confit eggplant roasted red pepper, pomegranate molasses

casera, brie, honeycomb

minced beef and lamb, grape leaves, smoked sour cream

ground lamb shoulder, tomato salsa, greek yogurt

tahini yogurt, roasted almond

lemon marmalade, caper meringue

dukkah, honey, cinnamon

tomato, feta, cucumber, olives

red radish, carrot

tzatziki, lemon

chimichurri, black bean pepper sauce

red wine sauce

greek spinach & feta pie

chickpeas, tomatoes

baby potato, peperonata sauce

leek purée, ju sauce

sweet chili barbecue, oyster mushrooms

tarragon, beurre blanc

lemon butter sauce

romaine, mixed herbs, olive oil

chimichurri sauce

smoked sour cream

soft cheese, basil

baby romaine, couscous, lemon

yogurt, zaatar oil

almond, mint

baked pumpkin, goat cheese

parmesan espuma, bread crumb

parmesan

flatbread, tzatziki, chimichurri

flatbread, sauce, green herbs

squid, baby romaine, mixed herbs

doughnuts, ice cream, walnut, cinnamon, honey

greek mille-feuille, vanilla gelato, raspberry

halva, coconut, peanut